Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review

Detalhes bibliográficos
Autor(a) principal: Lustosa Filho, José Ferreira
Data de Publicação: 2024
Outros Autores: Silva, Ana Paula Ferreira da, Costa, Silvana Teixeira, Gomes, Helder, Figueiredo, Tomás de, Hernandez Hernandez, Zulimar
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Texto Completo: http://hdl.handle.net/10198/30183
Resumo: In the context of climate change and the circular economy, biochar agricultural and envi- ronmental applications have attracted a good deal of attention. Biochar has unique characteristics like surface area, porosity, water-holding capacity, pH, surface charge, and nutrients. This study reviews the biochar production from olive pomace (OP) and olive stone (OS) byproducts, its chemical and physical characterization, and its environmental application. The current review highlights the conditions for biochar production, the effects of pyrolysis temperature, and feedstock type on the physicochemical properties of biochar. High pyrolysis temperature (>500 ◦C) promotes a high specific surface area, high porosity (especially for OS biochars), and pH as well as the content of ash and fixed carbon, but generates low cation exchange capacity (CEC) and electrical conductivity (EC) and high values of O/C and H/C ratio. OP biochar also presents a high C amount, and ash content, i.e., rich in nutrients and high alkalizing capacity. OP biochar serves as an important source of plant nutrients, especially potassium. After adding both types of biochar, aggregate stability and the amount of water held in soil increase, and bulk density and bioavailability of trace elements decrease. Thus, biochar from olive mill wastes can be a potential plant nutrient reservoir, a good amendment to improve soil properties and long-term carbon sequestration. Results presented in this review can be used to build designer biochars from olive mill wastes to help solve environmental issues (water purification and pollutant remediation) and are suitable for improving soil physical chemistry characteristics and crop growth.
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spelling Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic ReviewEnvironmental remediationOlive pomace biocharOlive stone biocharPlant growthSoil amendmentsIn the context of climate change and the circular economy, biochar agricultural and envi- ronmental applications have attracted a good deal of attention. Biochar has unique characteristics like surface area, porosity, water-holding capacity, pH, surface charge, and nutrients. This study reviews the biochar production from olive pomace (OP) and olive stone (OS) byproducts, its chemical and physical characterization, and its environmental application. The current review highlights the conditions for biochar production, the effects of pyrolysis temperature, and feedstock type on the physicochemical properties of biochar. High pyrolysis temperature (>500 ◦C) promotes a high specific surface area, high porosity (especially for OS biochars), and pH as well as the content of ash and fixed carbon, but generates low cation exchange capacity (CEC) and electrical conductivity (EC) and high values of O/C and H/C ratio. OP biochar also presents a high C amount, and ash content, i.e., rich in nutrients and high alkalizing capacity. OP biochar serves as an important source of plant nutrients, especially potassium. After adding both types of biochar, aggregate stability and the amount of water held in soil increase, and bulk density and bioavailability of trace elements decrease. Thus, biochar from olive mill wastes can be a potential plant nutrient reservoir, a good amendment to improve soil properties and long-term carbon sequestration. Results presented in this review can be used to build designer biochars from olive mill wastes to help solve environmental issues (water purification and pollutant remediation) and are suitable for improving soil physical chemistry characteristics and crop growth.The authors are grateful for the financial support of the research carried out by project “EEAGRANT_CALL#5—Innovative nature-based solutions for restoring ecosystem services in areas degraded by the great fire of Picões, Portugal—SOILING” funded by European Economic Area (EEA) Financial Mechanism 2014–2021 Environment, Climate Change and Low Carbon Economy Programme. ‘Environment Programme (*); and Programme 13/REACT-EU/2021 “ForestWaterUp- Nature-based solutions for the ecological restoration of degraded soils in the Sabor Lakes” (POCI-07- 62G4-FEDER-181557), funded by COMPETE 2020 Operational Programme. The authors are also grate- ful to the Foundation for Science and Technology (FCT, Portugal) for the financial support through na- tional funds by FCT/MCTES (PIDDAC): CIMO, UIDB/00690/2020 (DOI: 10.54499/UIDB/00690/2020) and UIDP/00690/2020 (DOI: 10.54499/UIDP/00690/2020); and SusTEC, LA/P/0007/2020 (DOI:10.54499/LA/P/0007/2020), and by the institutional scientific employment program-contract with Zulimar Hernández. Ana Paula Ferreira thanks her doctoral Grant with reference PRT/BD/ 153090/2021, financed by FCT, with funds from NORTE2020, under Program MIT Portugal. (*) Through the Agreement on the European Economic Area (EEA), Iceland, Liechtenstein, and Norway are partners in the internal market with the Member States of the European Union. The Secretary- General of the Environment operated EEA Grants support to Portugal to promote a continuous and Sustainability 2024, 16, 5004 26 of 31 balanced strengthening of economic and trade relations, reduce social and economic disparities in Europe, and strengthen bilateral relations between these three countries and the beneficiary countries. The authors would like to acknowledge 11 Call#5-SOILING for funding a full-time Pos-Doctoral Grant (MORE/SOILING/1) for the first author (J.F.L.F.), which allowed the publication of the present researchMDPIBiblioteca Digital do IPBLustosa Filho, José FerreiraSilva, Ana Paula Ferreira daCosta, Silvana TeixeiraGomes, HelderFigueiredo, Tomás deHernandez Hernandez, Zulimar2024-08-08T09:10:19Z20242024-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10198/30183engLustosa Filho, José Ferreira; Silva, Ana Paula Ferreira da; Costa, Silvana Teixeira; Gomes, Helder; Figueiredo, Tomás de; Hernandez Hernandez, Zulimar (2024) Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture - A Systematic Review. Sustainability. eISSN 2071-1050. 16:12, p. 1-3110.3390/su161250042071-1050info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-25T12:21:50Zoai:bibliotecadigital.ipb.pt:10198/30183Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T18:49:27.490201Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
title Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
spellingShingle Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
Lustosa Filho, José Ferreira
Environmental remediation
Olive pomace biochar
Olive stone biochar
Plant growth
Soil amendments
title_short Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
title_full Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
title_fullStr Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
title_full_unstemmed Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
title_sort Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review
author Lustosa Filho, José Ferreira
author_facet Lustosa Filho, José Ferreira
Silva, Ana Paula Ferreira da
Costa, Silvana Teixeira
Gomes, Helder
Figueiredo, Tomás de
Hernandez Hernandez, Zulimar
author_role author
author2 Silva, Ana Paula Ferreira da
Costa, Silvana Teixeira
Gomes, Helder
Figueiredo, Tomás de
Hernandez Hernandez, Zulimar
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Lustosa Filho, José Ferreira
Silva, Ana Paula Ferreira da
Costa, Silvana Teixeira
Gomes, Helder
Figueiredo, Tomás de
Hernandez Hernandez, Zulimar
dc.subject.por.fl_str_mv Environmental remediation
Olive pomace biochar
Olive stone biochar
Plant growth
Soil amendments
topic Environmental remediation
Olive pomace biochar
Olive stone biochar
Plant growth
Soil amendments
description In the context of climate change and the circular economy, biochar agricultural and envi- ronmental applications have attracted a good deal of attention. Biochar has unique characteristics like surface area, porosity, water-holding capacity, pH, surface charge, and nutrients. This study reviews the biochar production from olive pomace (OP) and olive stone (OS) byproducts, its chemical and physical characterization, and its environmental application. The current review highlights the conditions for biochar production, the effects of pyrolysis temperature, and feedstock type on the physicochemical properties of biochar. High pyrolysis temperature (>500 ◦C) promotes a high specific surface area, high porosity (especially for OS biochars), and pH as well as the content of ash and fixed carbon, but generates low cation exchange capacity (CEC) and electrical conductivity (EC) and high values of O/C and H/C ratio. OP biochar also presents a high C amount, and ash content, i.e., rich in nutrients and high alkalizing capacity. OP biochar serves as an important source of plant nutrients, especially potassium. After adding both types of biochar, aggregate stability and the amount of water held in soil increase, and bulk density and bioavailability of trace elements decrease. Thus, biochar from olive mill wastes can be a potential plant nutrient reservoir, a good amendment to improve soil properties and long-term carbon sequestration. Results presented in this review can be used to build designer biochars from olive mill wastes to help solve environmental issues (water purification and pollutant remediation) and are suitable for improving soil physical chemistry characteristics and crop growth.
publishDate 2024
dc.date.none.fl_str_mv 2024-08-08T09:10:19Z
2024
2024-01-01T00:00:00Z
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format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10198/30183
url http://hdl.handle.net/10198/30183
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Lustosa Filho, José Ferreira; Silva, Ana Paula Ferreira da; Costa, Silvana Teixeira; Gomes, Helder; Figueiredo, Tomás de; Hernandez Hernandez, Zulimar (2024) Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture - A Systematic Review. Sustainability. eISSN 2071-1050. 16:12, p. 1-31
10.3390/su16125004
2071-1050
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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