Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics

Bibliographic Details
Main Author: Ferreira, Fernanda M.
Publication Date: 2015
Other Authors: Pereira, Olívia R., Cardoso, Susana M., Oliveira, Paulo J., Moreno, António J.M.
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10198/11925
Summary: Mentha aquatica (water mint) extracts are regularly used in food flavoring and pharmacology. In the present study, the possible effects of an ethanolic extract from leaves of M. aquatica L. on rat liver mitochondria bioenergetics were evaluated. The plant extract (up to 25 µg.mg protein-1) but not the vehicle, inhibited the mitochondrial oxidative system, as seen by a depression of respiration (state 3, respiratory control ratio (RCR), FCCP-stimulated respiration) and lower generation of the transmembrane electric potential using glutamate + malate or succinate as respiratory substrates. The depressing effects in oxidative phosphorylation can probably be related with the polyphenolic composition of the extract (mainly eriodictyol-7-O-rutinoside, luteolin-7-O-rutinoside, naringenin-7-O-rutinoside, hesperitin-7-O-rutinoside and rosmarinic acid), that can interact with membrane and change the inner mitochondrial membrane lipidic moiety. Despite decreasing the RCR, the presence of M. aquatica extract did not affect the mitochondrial phosphorylative capacity, as estimated by the ADP/O ratio. No significant increase in inner mitochondrial membrane permeability was observed and induction of mitochondrial permeability transition pore was not altered in the range of concentrations tested (up to 25 μg.mg protein-1) either. For the highest concentrations tested (25 μg.mg protein-1 or higher) the inhibition observed on the mitochondrial respiratory chain, as reflected by FCCP-stimulated respiration, revealed that M. aquatica ethanolic extract is toxic for mitochondrial bioenergetics. In conclusion, the present study suggests that a highly daily consumption of an ethanolic extract of M. aquatica leaves should be regarded as hazardous.
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spelling Potential noxious effect of mentha aquatica L. on mitochondrial bioenergeticsMentha aquaticaPhenolic compundsMitochondria effectsMentha aquatica (water mint) extracts are regularly used in food flavoring and pharmacology. In the present study, the possible effects of an ethanolic extract from leaves of M. aquatica L. on rat liver mitochondria bioenergetics were evaluated. The plant extract (up to 25 µg.mg protein-1) but not the vehicle, inhibited the mitochondrial oxidative system, as seen by a depression of respiration (state 3, respiratory control ratio (RCR), FCCP-stimulated respiration) and lower generation of the transmembrane electric potential using glutamate + malate or succinate as respiratory substrates. The depressing effects in oxidative phosphorylation can probably be related with the polyphenolic composition of the extract (mainly eriodictyol-7-O-rutinoside, luteolin-7-O-rutinoside, naringenin-7-O-rutinoside, hesperitin-7-O-rutinoside and rosmarinic acid), that can interact with membrane and change the inner mitochondrial membrane lipidic moiety. Despite decreasing the RCR, the presence of M. aquatica extract did not affect the mitochondrial phosphorylative capacity, as estimated by the ADP/O ratio. No significant increase in inner mitochondrial membrane permeability was observed and induction of mitochondrial permeability transition pore was not altered in the range of concentrations tested (up to 25 μg.mg protein-1) either. For the highest concentrations tested (25 μg.mg protein-1 or higher) the inhibition observed on the mitochondrial respiratory chain, as reflected by FCCP-stimulated respiration, revealed that M. aquatica ethanolic extract is toxic for mitochondrial bioenergetics. In conclusion, the present study suggests that a highly daily consumption of an ethanolic extract of M. aquatica leaves should be regarded as hazardous.Instituto Nacional Doutor Ricardo JorgeBiblioteca Digital do IPBFerreira, Fernanda M.Pereira, Olívia R.Cardoso, Susana M.Oliveira, Paulo J.Moreno, António J.M.2015-07-02T14:36:20Z20152015-01-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10198/11925engFerreira, Fernanda M.; Pereira, Olívia R.; Cardoso, Susana M; Oliveira, Paulo J.; Moreno, António J.M. (2015). Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics. In International Conference on Food Contaminants: challenges in chemical mixtures. Lisboainfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-25T12:02:40Zoai:bibliotecadigital.ipb.pt:10198/11925Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T11:28:11.749620Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
title Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
spellingShingle Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
Ferreira, Fernanda M.
Mentha aquatica
Phenolic compunds
Mitochondria effects
title_short Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
title_full Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
title_fullStr Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
title_full_unstemmed Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
title_sort Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics
author Ferreira, Fernanda M.
author_facet Ferreira, Fernanda M.
Pereira, Olívia R.
Cardoso, Susana M.
Oliveira, Paulo J.
Moreno, António J.M.
author_role author
author2 Pereira, Olívia R.
Cardoso, Susana M.
Oliveira, Paulo J.
Moreno, António J.M.
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Ferreira, Fernanda M.
Pereira, Olívia R.
Cardoso, Susana M.
Oliveira, Paulo J.
Moreno, António J.M.
dc.subject.por.fl_str_mv Mentha aquatica
Phenolic compunds
Mitochondria effects
topic Mentha aquatica
Phenolic compunds
Mitochondria effects
description Mentha aquatica (water mint) extracts are regularly used in food flavoring and pharmacology. In the present study, the possible effects of an ethanolic extract from leaves of M. aquatica L. on rat liver mitochondria bioenergetics were evaluated. The plant extract (up to 25 µg.mg protein-1) but not the vehicle, inhibited the mitochondrial oxidative system, as seen by a depression of respiration (state 3, respiratory control ratio (RCR), FCCP-stimulated respiration) and lower generation of the transmembrane electric potential using glutamate + malate or succinate as respiratory substrates. The depressing effects in oxidative phosphorylation can probably be related with the polyphenolic composition of the extract (mainly eriodictyol-7-O-rutinoside, luteolin-7-O-rutinoside, naringenin-7-O-rutinoside, hesperitin-7-O-rutinoside and rosmarinic acid), that can interact with membrane and change the inner mitochondrial membrane lipidic moiety. Despite decreasing the RCR, the presence of M. aquatica extract did not affect the mitochondrial phosphorylative capacity, as estimated by the ADP/O ratio. No significant increase in inner mitochondrial membrane permeability was observed and induction of mitochondrial permeability transition pore was not altered in the range of concentrations tested (up to 25 μg.mg protein-1) either. For the highest concentrations tested (25 μg.mg protein-1 or higher) the inhibition observed on the mitochondrial respiratory chain, as reflected by FCCP-stimulated respiration, revealed that M. aquatica ethanolic extract is toxic for mitochondrial bioenergetics. In conclusion, the present study suggests that a highly daily consumption of an ethanolic extract of M. aquatica leaves should be regarded as hazardous.
publishDate 2015
dc.date.none.fl_str_mv 2015-07-02T14:36:20Z
2015
2015-01-01T00:00:00Z
dc.type.driver.fl_str_mv conference object
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language eng
dc.relation.none.fl_str_mv Ferreira, Fernanda M.; Pereira, Olívia R.; Cardoso, Susana M; Oliveira, Paulo J.; Moreno, António J.M. (2015). Potential noxious effect of mentha aquatica L. on mitochondrial bioenergetics. In International Conference on Food Contaminants: challenges in chemical mixtures. Lisboa
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv Instituto Nacional Doutor Ricardo Jorge
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