Tourism and Hospitality internships in Higher Education: A competency-based framework
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2023 |
| Outros Autores: | , , |
| Idioma: | eng |
| Título da fonte: | Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) |
| Texto Completo: | https://hdl.handle.net/11328/5330 https://doi.org/10.1007/978-981-99-3895-7_15-1 |
Resumo: | Higher education internships have the general goal of providing an active learning experience that supplements classroom learning, helping students transition to the labor market. Thus, internships can provide a valuable practical background to entering the labor market. Through internships, students can develop and apply the skills, theories, and concepts learned in their study programs, as well as gain industry-specific knowledge and competencies, enhancing their employability. Internships are also perceived as critical experiences influencing students’ decisions to join the tourism and hospitality workforce. First-hand experiences can give students a more robust and realistic view of the industry, playing a decisive role in shaping their future behavior. This research aims to contribute to a deeper understanding of the on-the-job training experiences of tourism and hospitality management students, modeling a competency-based framework. An exploratory research approach was adopted, combining theoretical and empirical methods: a comprehensive review of the extant literature on relevant skills and competencies for the tourism and hospitality industry and the analysis of undergraduate students’ accounts collected from internship reports that offered insights into the practical experiences of students and the competencies developed herewith. This study proposes a conceptual framework that integrates three sets of competencies: (i) cognitive and functional competencies, (ii) personal and social competencies, and (iii) professional competencies. Active learning experiences such as internships are posited as part of a formative continuum that begins with undergraduate education and transfers to the labor market. The proposed framework advances research in higher-level skill development and assists educators and organizational leaders in developing a graduate-level skilled workforce more efficiently by considering the strategic role of internships. |
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Tourism and Hospitality internships in Higher Education: A competency-based frameworkTourism and hospitalityCompetenciesInternshipsHigher educationHigher education internships have the general goal of providing an active learning experience that supplements classroom learning, helping students transition to the labor market. Thus, internships can provide a valuable practical background to entering the labor market. Through internships, students can develop and apply the skills, theories, and concepts learned in their study programs, as well as gain industry-specific knowledge and competencies, enhancing their employability. Internships are also perceived as critical experiences influencing students’ decisions to join the tourism and hospitality workforce. First-hand experiences can give students a more robust and realistic view of the industry, playing a decisive role in shaping their future behavior. This research aims to contribute to a deeper understanding of the on-the-job training experiences of tourism and hospitality management students, modeling a competency-based framework. An exploratory research approach was adopted, combining theoretical and empirical methods: a comprehensive review of the extant literature on relevant skills and competencies for the tourism and hospitality industry and the analysis of undergraduate students’ accounts collected from internship reports that offered insights into the practical experiences of students and the competencies developed herewith. This study proposes a conceptual framework that integrates three sets of competencies: (i) cognitive and functional competencies, (ii) personal and social competencies, and (iii) professional competencies. Active learning experiences such as internships are posited as part of a formative continuum that begins with undergraduate education and transfers to the labor market. The proposed framework advances research in higher-level skill development and assists educators and organizational leaders in developing a graduate-level skilled workforce more efficiently by considering the strategic role of internships.Springer2024-01-09T12:20:00Z2024-01-092023-12-12T00:00:00Zbook partinfo:eu-repo/semantics/publishedVersionapplication/pdfQuintela, J., Durão, M., Veríssimo, M., & Marques, J. (2024). Tourism and Hospitality internships in Higher Education: A competency-based framework. In A. Sharma (Ed.), International Handbook of Skill, Education, Learning, and Research Development in Tourism and Hospitality, (pp. 1-23). Springer. https://doi.org/10.1007/978-981-99-3895-7_15-1. Repositório Institucional UPT. https://hdl.handle.net/11328/5330https://hdl.handle.net/11328/5330Quintela, J., Durão, M., Veríssimo, M., & Marques, J. (2024). Tourism and Hospitality internships in Higher Education: A competency-based framework. In A. Sharma (Ed.), International Handbook of Skill, Education, Learning, and Research Development in Tourism and Hospitality, (pp. 1-23). Springer. https://doi.org/10.1007/978-981-99-3895-7_15-1. Repositório Institucional UPT. https://hdl.handle.net/11328/5330https://hdl.handle.net/11328/5330https://doi.org/10.1007/978-981-99-3895-7_15-1eng978-981-99-3895-7https://link.springer.com/referenceworkentry/10.1007/978-981-99-3895-7_15-1#DOIinfo:eu-repo/semantics/restrictedAccessinfo:eu-repo/semantics/openAccessQuintela, JoanaMarques, JorgeDurão, MaríliaVeríssimo, Medéiareponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-04-24T02:06:01Zoai:repositorio.upt.pt:11328/5330Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T19:34:07.179489Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse |
| dc.title.none.fl_str_mv |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| title |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| spellingShingle |
Tourism and Hospitality internships in Higher Education: A competency-based framework Quintela, Joana Tourism and hospitality Competencies Internships Higher education |
| title_short |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| title_full |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| title_fullStr |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| title_full_unstemmed |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| title_sort |
Tourism and Hospitality internships in Higher Education: A competency-based framework |
| author |
Quintela, Joana |
| author_facet |
Quintela, Joana Marques, Jorge Durão, Marília Veríssimo, Medéia |
| author_role |
author |
| author2 |
Marques, Jorge Durão, Marília Veríssimo, Medéia |
| author2_role |
author author author |
| dc.contributor.author.fl_str_mv |
Quintela, Joana Marques, Jorge Durão, Marília Veríssimo, Medéia |
| dc.subject.por.fl_str_mv |
Tourism and hospitality Competencies Internships Higher education |
| topic |
Tourism and hospitality Competencies Internships Higher education |
| description |
Higher education internships have the general goal of providing an active learning experience that supplements classroom learning, helping students transition to the labor market. Thus, internships can provide a valuable practical background to entering the labor market. Through internships, students can develop and apply the skills, theories, and concepts learned in their study programs, as well as gain industry-specific knowledge and competencies, enhancing their employability. Internships are also perceived as critical experiences influencing students’ decisions to join the tourism and hospitality workforce. First-hand experiences can give students a more robust and realistic view of the industry, playing a decisive role in shaping their future behavior. This research aims to contribute to a deeper understanding of the on-the-job training experiences of tourism and hospitality management students, modeling a competency-based framework. An exploratory research approach was adopted, combining theoretical and empirical methods: a comprehensive review of the extant literature on relevant skills and competencies for the tourism and hospitality industry and the analysis of undergraduate students’ accounts collected from internship reports that offered insights into the practical experiences of students and the competencies developed herewith. This study proposes a conceptual framework that integrates three sets of competencies: (i) cognitive and functional competencies, (ii) personal and social competencies, and (iii) professional competencies. Active learning experiences such as internships are posited as part of a formative continuum that begins with undergraduate education and transfers to the labor market. The proposed framework advances research in higher-level skill development and assists educators and organizational leaders in developing a graduate-level skilled workforce more efficiently by considering the strategic role of internships. |
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2023 |
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2023-12-12T00:00:00Z 2024-01-09T12:20:00Z 2024-01-09 |
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book part |
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info:eu-repo/semantics/publishedVersion |
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publishedVersion |
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Quintela, J., Durão, M., Veríssimo, M., & Marques, J. (2024). Tourism and Hospitality internships in Higher Education: A competency-based framework. In A. Sharma (Ed.), International Handbook of Skill, Education, Learning, and Research Development in Tourism and Hospitality, (pp. 1-23). Springer. https://doi.org/10.1007/978-981-99-3895-7_15-1. Repositório Institucional UPT. https://hdl.handle.net/11328/5330 https://hdl.handle.net/11328/5330 Quintela, J., Durão, M., Veríssimo, M., & Marques, J. (2024). Tourism and Hospitality internships in Higher Education: A competency-based framework. In A. Sharma (Ed.), International Handbook of Skill, Education, Learning, and Research Development in Tourism and Hospitality, (pp. 1-23). Springer. https://doi.org/10.1007/978-981-99-3895-7_15-1. Repositório Institucional UPT. https://hdl.handle.net/11328/5330 https://hdl.handle.net/11328/5330 https://doi.org/10.1007/978-981-99-3895-7_15-1 |
| identifier_str_mv |
Quintela, J., Durão, M., Veríssimo, M., & Marques, J. (2024). Tourism and Hospitality internships in Higher Education: A competency-based framework. In A. Sharma (Ed.), International Handbook of Skill, Education, Learning, and Research Development in Tourism and Hospitality, (pp. 1-23). Springer. https://doi.org/10.1007/978-981-99-3895-7_15-1. Repositório Institucional UPT. https://hdl.handle.net/11328/5330 |
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