Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction

Bibliographic Details
Main Author: Calhelha, Ricardo C.
Publication Date: 2022
Other Authors: Alves, Maria José, Barros, Lillian, Pinho, Simão, Ayuso, Manuel
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10198/27750
Summary: Artemisia annua L. is known for producing artemisinin, a sesquiterpene lactone compound, which is applied to treat of malaria [1]. Its pharmacodynamic and pharmacokinetic characteristics, as well as its strong capacity for Plasmodium elimination, have raised many expectations for this new class of antimalarial drugs [2]. However, this plant has been also used in traditional Chinese medicine to treat of various diseases since ancient times. Recent studies have focused on its extensive biological activities, which makes this plant an excellent candidate to be used in clinical therapies. Thus, this work aimed to evaluate different bioactivities from a hydroethanolic extract of Artemisia annua. The plant extract in ethanol:water (80:20 v/v) was obtained by microwave-assisted extraction. The antioxidant activity was determined by thiobarbituric acid reactive substances (TBARS) assay, showing a potent activity with an IC50 of 10.3 ± 1.0 μg/mL. A. annua L. extract also exhibited antibacterial and antifungal properties, with concentrations ranging from 2.5 to 10 mg/mL. The ethanolic extract was very effective against the four tumor cell lines, presenting GI50 ranging from 21 to 61 μg/mL and excellent anti-inflammatory activity (38 μg/mL). However, it was also cytotoxic against the two normal cells tested (50 and 19 μg/mL). Concluding, despite the excellent biological activities exhibited by A. annua L. extract, it was also demonstrated to be cytotoxic against normal cells. Therefore, further studies are necessary to study how the cytotoxicity of this extract could be reduced without affecting its bioactive properties.
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spelling Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extractionArtemisia annua L.Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technologyArtemisia annua L. is known for producing artemisinin, a sesquiterpene lactone compound, which is applied to treat of malaria [1]. Its pharmacodynamic and pharmacokinetic characteristics, as well as its strong capacity for Plasmodium elimination, have raised many expectations for this new class of antimalarial drugs [2]. However, this plant has been also used in traditional Chinese medicine to treat of various diseases since ancient times. Recent studies have focused on its extensive biological activities, which makes this plant an excellent candidate to be used in clinical therapies. Thus, this work aimed to evaluate different bioactivities from a hydroethanolic extract of Artemisia annua. The plant extract in ethanol:water (80:20 v/v) was obtained by microwave-assisted extraction. The antioxidant activity was determined by thiobarbituric acid reactive substances (TBARS) assay, showing a potent activity with an IC50 of 10.3 ± 1.0 μg/mL. A. annua L. extract also exhibited antibacterial and antifungal properties, with concentrations ranging from 2.5 to 10 mg/mL. The ethanolic extract was very effective against the four tumor cell lines, presenting GI50 ranging from 21 to 61 μg/mL and excellent anti-inflammatory activity (38 μg/mL). However, it was also cytotoxic against the two normal cells tested (50 and 19 μg/mL). Concluding, despite the excellent biological activities exhibited by A. annua L. extract, it was also demonstrated to be cytotoxic against normal cells. Therefore, further studies are necessary to study how the cytotoxicity of this extract could be reduced without affecting its bioactive properties.Universidade de Santiago de CompostelaBiblioteca Digital do IPBCalhelha, Ricardo C.Alves, Maria JoséBarros, LillianPinho, SimãoAyuso, Manuel2023-03-15T15:29:37Z20222022-01-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10198/27750eng978-84-09-45895-0info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-05-07T01:18:39Zoai:bibliotecadigital.ipb.pt:10198/27750Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T11:46:10.162892Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
title Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
spellingShingle Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
Calhelha, Ricardo C.
Artemisia annua L.
Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology
title_short Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
title_full Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
title_fullStr Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
title_full_unstemmed Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
title_sort Exploring the bioactive potential of Artemisia annua L. hydroethanolic extracts obtained by microwave-assisted extraction
author Calhelha, Ricardo C.
author_facet Calhelha, Ricardo C.
Alves, Maria José
Barros, Lillian
Pinho, Simão
Ayuso, Manuel
author_role author
author2 Alves, Maria José
Barros, Lillian
Pinho, Simão
Ayuso, Manuel
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Biblioteca Digital do IPB
dc.contributor.author.fl_str_mv Calhelha, Ricardo C.
Alves, Maria José
Barros, Lillian
Pinho, Simão
Ayuso, Manuel
dc.subject.por.fl_str_mv Artemisia annua L.
Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology
topic Artemisia annua L.
Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology
description Artemisia annua L. is known for producing artemisinin, a sesquiterpene lactone compound, which is applied to treat of malaria [1]. Its pharmacodynamic and pharmacokinetic characteristics, as well as its strong capacity for Plasmodium elimination, have raised many expectations for this new class of antimalarial drugs [2]. However, this plant has been also used in traditional Chinese medicine to treat of various diseases since ancient times. Recent studies have focused on its extensive biological activities, which makes this plant an excellent candidate to be used in clinical therapies. Thus, this work aimed to evaluate different bioactivities from a hydroethanolic extract of Artemisia annua. The plant extract in ethanol:water (80:20 v/v) was obtained by microwave-assisted extraction. The antioxidant activity was determined by thiobarbituric acid reactive substances (TBARS) assay, showing a potent activity with an IC50 of 10.3 ± 1.0 μg/mL. A. annua L. extract also exhibited antibacterial and antifungal properties, with concentrations ranging from 2.5 to 10 mg/mL. The ethanolic extract was very effective against the four tumor cell lines, presenting GI50 ranging from 21 to 61 μg/mL and excellent anti-inflammatory activity (38 μg/mL). However, it was also cytotoxic against the two normal cells tested (50 and 19 μg/mL). Concluding, despite the excellent biological activities exhibited by A. annua L. extract, it was also demonstrated to be cytotoxic against normal cells. Therefore, further studies are necessary to study how the cytotoxicity of this extract could be reduced without affecting its bioactive properties.
publishDate 2022
dc.date.none.fl_str_mv 2022
2022-01-01T00:00:00Z
2023-03-15T15:29:37Z
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dc.publisher.none.fl_str_mv Universidade de Santiago de Compostela
publisher.none.fl_str_mv Universidade de Santiago de Compostela
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