Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal

Bibliographic Details
Main Author: Ribeiro, Teresa Raquel dos Santos
Publication Date: 2017
Format: Master thesis
Language: eng
Source: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Download full: http://hdl.handle.net/10400.14/23552
Summary: Packaging remains an under-researched topic, namely packaging size optimization. Packaging is central to the economic organization of food and to the sustainable companies’ logistics function. This research examines packaging oversizing in the breakfast cereal segment of the Portuguese market, in a study that analyzes a sample of 109 cereal packages. A substantial share of the ready-to-eat breakfast cereal brands analysed presented an excessive amount of package, which means they are oversized. The findings show that a reduction of 20% of package height for all the categories studied is feasible. The consumers’ awareness regarding carton box format oversizing on cereal packages and the consumers’ preferences regarding breakfast cereals is also evaluated. Finally, a reflection on the consequences of the superfluous package and the benefits of reducing the amount of ready-to-eat breakfast packages is presented in the conclusions.
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spelling Oversize packaging and sustainability : the case of ready-to-eat cereals in PortugalPackage sizeWastePackagingSustainabilityBreakfast cereal packagingConsumer perceptionsPackaging oversizingEmbalagemDesperdícioSustentabilidadeEmbalagens de cereaisPercepções dos consumidoresDimensões da embalagemCereais de pequeno-almoçoPackaging remains an under-researched topic, namely packaging size optimization. Packaging is central to the economic organization of food and to the sustainable companies’ logistics function. This research examines packaging oversizing in the breakfast cereal segment of the Portuguese market, in a study that analyzes a sample of 109 cereal packages. A substantial share of the ready-to-eat breakfast cereal brands analysed presented an excessive amount of package, which means they are oversized. The findings show that a reduction of 20% of package height for all the categories studied is feasible. The consumers’ awareness regarding carton box format oversizing on cereal packages and the consumers’ preferences regarding breakfast cereals is also evaluated. Finally, a reflection on the consequences of the superfluous package and the benefits of reducing the amount of ready-to-eat breakfast packages is presented in the conclusions.Duarte, Paulo Alexandre de OliveiraVeritatiRibeiro, Teresa Raquel dos Santos2017-11-28T09:14:38Z2017-07-2420172017-07-24T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10400.14/23552urn:tid:201748312enginfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-03-13T13:48:04Zoai:repositorio.ucp.pt:10400.14/23552Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-29T01:59:36.353268Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
title Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
spellingShingle Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
Ribeiro, Teresa Raquel dos Santos
Package size
Waste
Packaging
Sustainability
Breakfast cereal packaging
Consumer perceptions
Packaging oversizing
Embalagem
Desperdício
Sustentabilidade
Embalagens de cereais
Percepções dos consumidores
Dimensões da embalagem
Cereais de pequeno-almoço
title_short Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
title_full Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
title_fullStr Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
title_full_unstemmed Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
title_sort Oversize packaging and sustainability : the case of ready-to-eat cereals in Portugal
author Ribeiro, Teresa Raquel dos Santos
author_facet Ribeiro, Teresa Raquel dos Santos
author_role author
dc.contributor.none.fl_str_mv Duarte, Paulo Alexandre de Oliveira
Veritati
dc.contributor.author.fl_str_mv Ribeiro, Teresa Raquel dos Santos
dc.subject.por.fl_str_mv Package size
Waste
Packaging
Sustainability
Breakfast cereal packaging
Consumer perceptions
Packaging oversizing
Embalagem
Desperdício
Sustentabilidade
Embalagens de cereais
Percepções dos consumidores
Dimensões da embalagem
Cereais de pequeno-almoço
topic Package size
Waste
Packaging
Sustainability
Breakfast cereal packaging
Consumer perceptions
Packaging oversizing
Embalagem
Desperdício
Sustentabilidade
Embalagens de cereais
Percepções dos consumidores
Dimensões da embalagem
Cereais de pequeno-almoço
description Packaging remains an under-researched topic, namely packaging size optimization. Packaging is central to the economic organization of food and to the sustainable companies’ logistics function. This research examines packaging oversizing in the breakfast cereal segment of the Portuguese market, in a study that analyzes a sample of 109 cereal packages. A substantial share of the ready-to-eat breakfast cereal brands analysed presented an excessive amount of package, which means they are oversized. The findings show that a reduction of 20% of package height for all the categories studied is feasible. The consumers’ awareness regarding carton box format oversizing on cereal packages and the consumers’ preferences regarding breakfast cereals is also evaluated. Finally, a reflection on the consequences of the superfluous package and the benefits of reducing the amount of ready-to-eat breakfast packages is presented in the conclusions.
publishDate 2017
dc.date.none.fl_str_mv 2017-11-28T09:14:38Z
2017-07-24
2017
2017-07-24T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.14/23552
urn:tid:201748312
url http://hdl.handle.net/10400.14/23552
identifier_str_mv urn:tid:201748312
dc.language.iso.fl_str_mv eng
language eng
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dc.format.none.fl_str_mv application/pdf
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instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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instname_str FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
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reponame_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
collection Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
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