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Evaluation of the legumes from genus Trifolium

Bibliographic Details
Main Author: Moraes, Carlos Otávio Costa
Publication Date: 2014
Other Authors: Paim, Nilton Rodrigues, Nabinger, Carlos
Format: Article
Language: por
Source: Pesquisa Agropecuária Brasileira (Online)
Download full: https://seer.sct.embrapa.br/index.php/pab/article/view/15925
Summary: From March 1984 to November 1985, in the Agricultural Experiment Station of the Federal University of Rio Grande do Sul, Guaíba, RS, Brazil, the potential of the native species T. riograndense Burkart and T. polymorphum Poir., were evaluated in comparison with white clover (Trifolium repens L). cultivars BR-1-Bagé, Regal, Jacuí and Guaíba. The variables dry matter yield (DM), HCN content, nodulation, persistence, yield, crude protein (CP), percentage and in vitro dry matter digestibility (IVOMD) and in vitro organic matter digestibility (IVOMD) were evaluated. The white clover cultivars showed variations and the new cultivars presented very promising. The native species T. riograndense (2x and 4x) and T. polymorphum presented low DM yield, but showed good quality and, according to the contents of HCN achieved, showed that probably are not cyanogenic. The autotetraploid form of T. riograndense was not significantly superior to the diploid form of the some specie for none of the variables studied.
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spelling Evaluation of the legumes from genus TrifoliumAvaliação de leguminosas do gênero TrifoliumTrifolium repens; Trifoliurn polymorphum; Trifolium riograndense; dry matter yield; persistence; HCN content; nodulation; crude protein; in vitro; disgestibility.Trifolium repens; Trifolium polymorphum; Trifolium riograndense; produção de matéria seca; persistência; conteúdo de HCN; nodulação; proteína bruta; digestibilidade "in vitro".From March 1984 to November 1985, in the Agricultural Experiment Station of the Federal University of Rio Grande do Sul, Guaíba, RS, Brazil, the potential of the native species T. riograndense Burkart and T. polymorphum Poir., were evaluated in comparison with white clover (Trifolium repens L). cultivars BR-1-Bagé, Regal, Jacuí and Guaíba. The variables dry matter yield (DM), HCN content, nodulation, persistence, yield, crude protein (CP), percentage and in vitro dry matter digestibility (IVOMD) and in vitro organic matter digestibility (IVOMD) were evaluated. The white clover cultivars showed variations and the new cultivars presented very promising. The native species T. riograndense (2x and 4x) and T. polymorphum presented low DM yield, but showed good quality and, according to the contents of HCN achieved, showed that probably are not cyanogenic. The autotetraploid form of T. riograndense was not significantly superior to the diploid form of the some specie for none of the variables studied.De março de 1984 a novembro de 1985, na Estação Experimental Agronômica da Universidade Federal do Rio Grande do Sul (EEA-UFRGS), Guaíba, RS, avaliou-se o potencial das espécies nativas T. riograndense Burkart e T. polymorphum Poir., em relação ao trevo-branco (Trifolium repens), cultivares BR- 1-Bagé, Regal, Jacuí e Guaíba. Foram avaliadas as seguintes variáveis: rendimento de matéria seca (MS), conteúdo de ácido cianídrico (HCN), nodulação, persistência, rendimento, percentagem de proteína bruta (PB) e digestibilidade "in vitro" (DIV) da MS e matéria orgânica (MO). As cultivares de trevo-branco apresentaram variação entre si, enquanto as cultivares novas mostraram-se promissoras. As espécies nativas T. riograndense (2x e 4x) e T. polymorphum apresentaram produções baixas de MS; entretanto, exibiram boa qualidade e, conforme os teores de HCN obtidos, mostraram que, provavelmente, não são cianogênicas. A forma autotetraplóide de T. riograndense não foi significativamente superior à forma diplóide da mesma espécie para nenhuma das variáveis estudadas.Pesquisa Agropecuaria BrasileiraPesquisa Agropecuária BrasileiraMoraes, Carlos Otávio CostaPaim, Nilton RodriguesNabinger, Carlos2014-04-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.sct.embrapa.br/index.php/pab/article/view/15925Pesquisa Agropecuaria Brasileira; v.24, n.7, jul. 1989; 813-818Pesquisa Agropecuária Brasileira; v.24, n.7, jul. 1989; 813-8181678-39210100-104xreponame:Pesquisa Agropecuária Brasileira (Online)instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)instacron:EMBRAPAporhttps://seer.sct.embrapa.br/index.php/pab/article/view/15925/10027info:eu-repo/semantics/openAccess2014-08-27T20:04:02Zoai:ojs.seer.sct.embrapa.br:article/15925Revistahttp://seer.sct.embrapa.br/index.php/pabPRIhttps://old.scielo.br/oai/scielo-oai.phppab@sct.embrapa.br || sct.pab@embrapa.br1678-39210100-204Xopendoar:2014-08-27T20:04:02Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)false
dc.title.none.fl_str_mv Evaluation of the legumes from genus Trifolium
Avaliação de leguminosas do gênero Trifolium
title Evaluation of the legumes from genus Trifolium
spellingShingle Evaluation of the legumes from genus Trifolium
Moraes, Carlos Otávio Costa
Trifolium repens; Trifoliurn polymorphum; Trifolium riograndense; dry matter yield; persistence; HCN content; nodulation; crude protein; in vitro; disgestibility.
Trifolium repens; Trifolium polymorphum; Trifolium riograndense; produção de matéria seca; persistência; conteúdo de HCN; nodulação; proteína bruta; digestibilidade "in vitro".
title_short Evaluation of the legumes from genus Trifolium
title_full Evaluation of the legumes from genus Trifolium
title_fullStr Evaluation of the legumes from genus Trifolium
title_full_unstemmed Evaluation of the legumes from genus Trifolium
title_sort Evaluation of the legumes from genus Trifolium
author Moraes, Carlos Otávio Costa
author_facet Moraes, Carlos Otávio Costa
Paim, Nilton Rodrigues
Nabinger, Carlos
author_role author
author2 Paim, Nilton Rodrigues
Nabinger, Carlos
author2_role author
author
dc.contributor.none.fl_str_mv

dc.contributor.author.fl_str_mv Moraes, Carlos Otávio Costa
Paim, Nilton Rodrigues
Nabinger, Carlos
dc.subject.por.fl_str_mv Trifolium repens; Trifoliurn polymorphum; Trifolium riograndense; dry matter yield; persistence; HCN content; nodulation; crude protein; in vitro; disgestibility.
Trifolium repens; Trifolium polymorphum; Trifolium riograndense; produção de matéria seca; persistência; conteúdo de HCN; nodulação; proteína bruta; digestibilidade "in vitro".
topic Trifolium repens; Trifoliurn polymorphum; Trifolium riograndense; dry matter yield; persistence; HCN content; nodulation; crude protein; in vitro; disgestibility.
Trifolium repens; Trifolium polymorphum; Trifolium riograndense; produção de matéria seca; persistência; conteúdo de HCN; nodulação; proteína bruta; digestibilidade "in vitro".
description From March 1984 to November 1985, in the Agricultural Experiment Station of the Federal University of Rio Grande do Sul, Guaíba, RS, Brazil, the potential of the native species T. riograndense Burkart and T. polymorphum Poir., were evaluated in comparison with white clover (Trifolium repens L). cultivars BR-1-Bagé, Regal, Jacuí and Guaíba. The variables dry matter yield (DM), HCN content, nodulation, persistence, yield, crude protein (CP), percentage and in vitro dry matter digestibility (IVOMD) and in vitro organic matter digestibility (IVOMD) were evaluated. The white clover cultivars showed variations and the new cultivars presented very promising. The native species T. riograndense (2x and 4x) and T. polymorphum presented low DM yield, but showed good quality and, according to the contents of HCN achieved, showed that probably are not cyanogenic. The autotetraploid form of T. riograndense was not significantly superior to the diploid form of the some specie for none of the variables studied.
publishDate 2014
dc.date.none.fl_str_mv 2014-04-17
dc.type.none.fl_str_mv
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/15925
url https://seer.sct.embrapa.br/index.php/pab/article/view/15925
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://seer.sct.embrapa.br/index.php/pab/article/view/15925/10027
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
publisher.none.fl_str_mv Pesquisa Agropecuaria Brasileira
Pesquisa Agropecuária Brasileira
dc.source.none.fl_str_mv Pesquisa Agropecuaria Brasileira; v.24, n.7, jul. 1989; 813-818
Pesquisa Agropecuária Brasileira; v.24, n.7, jul. 1989; 813-818
1678-3921
0100-104x
reponame:Pesquisa Agropecuária Brasileira (Online)
instname:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
instname_str Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron_str EMBRAPA
institution EMBRAPA
reponame_str Pesquisa Agropecuária Brasileira (Online)
collection Pesquisa Agropecuária Brasileira (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Brasileira (Online) - Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
repository.mail.fl_str_mv pab@sct.embrapa.br || sct.pab@embrapa.br
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