Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil

Bibliographic Details
Main Author: Werneck, André O.
Publication Date: 2020
Other Authors: Silva, Danilo R., Malta, Deborah C., Gomes, Crizian Saar, Souza-Júnior, Paulo R. B., Azevedo, Luiz Otavio de, Barros, Marilisa Berti de Azevedo, Szwarcwald, Celia Landmann
Format: Article
Language: eng
Source: Repositório Institucional da FIOCRUZ (ARCA)
DOI: 10.1017/S1368980020004188
Download full: https://arca.fiocruz.br/handle/icict/45435
Summary: University of São Paulo. Department of Nutrition, School of Public Health. São Paulo, SP, Brazil.
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spelling Werneck, André O.Silva, Danilo R.Malta, Deborah C.Gomes, Crizian SaarSouza-Júnior, Paulo R. B.Azevedo, Luiz Otavio deBarros, Marilisa Berti de AzevedoSzwarcwald, Celia Landmann2020-12-27T00:21:31Z2020-12-27T00:21:31Z2020WERNECK, André O. et al. Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil. Public Health Nutrition, p. 1-5, Dec. 2020.1368-9800https://arca.fiocruz.br/handle/icict/4543510.1017/S1368980020004188engCambridge University Presshttps://www.arca.fiocruz.br/handle/icict/44262Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazilinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleUniversity of São Paulo. Department of Nutrition, School of Public Health. São Paulo, SP, Brazil.Federal University of Sergipe. Department of Physical Education. São Cristóvão, SE, Brazil.Universidade Federal de Minas Gerais. Escola de Enfermagem. Programa de Pós-Graduação em Saúde Pública. Belo Horizonte, MG, Brazil.Universidade Federal de Minas Gerais. Escola de Enfermagem. Programa de Pós-Graduação em Saúde Pública. Belo Horizonte, MG, Brazil.Fundação Oswaldo Cruz. Instituto de Comunicação e Informação Científica e Tecnológica em Saúde. Rio de Janeiro, RJ, Brasil.Fundação Oswaldo Cruz. Instituto de Comunicação e Informação Científica e Tecnológica em Saúde. Rio de Janeiro, RJ, Brasil.Universidade Estadual de Campinas. Department of Public Health, School of Medical Sciences. Campinas, SP, Brazil.Fundação Oswaldo Cruz. Instituto de Comunicação e Informação Científica e Tecnológica em Saúde. Rio de Janeiro, RJ, Brasil.Objective: Our aim was to analyse the association of change patterns on TV-viewing and computer/tablet use and incidence of elevated consumption of ultra-processed food consumption and lower consumption of fruits and vegetables during the COVID-19 pandemic. Design: Data of 39 208 Brazilian adults from a Behaviour Web Survey were used. Unhealthy nutrition habits were eating fruits or vegetables for <5 d/week and ultraprocessed food (sugary foods, snacks, ready-to-eat frozen foods and embedded foods) for ≥5 d/week. For incidence indicators, we only considered participants without unhealthy behaviour before the quarantine. We created four categories of change in TV-viewing and computer/tablet use, considering a cut-off point of 4 h/d for each behaviour (1 – consistently low, 2 – become low during the quarantine, 3 – become high during the quarantine or 4 – consistently high). Analyses were adjusted for sex, age group, highest academic achievement, per capita income, working status during the quarantine, skin colour and adherence to the quarantine. Setting: Brazil. Participants: Brazilian adults (nationally representative). Results: Logistic regression models revealed that high TV-viewing and computer/ tablet use incidence were associated with higher odds for elevated frequency of ultra-processed food consumption (TV-viewing: OR 1·70; 95 % CI 1·37, 2·12; computer/tablet: OR 1·73; 95 % CI 1·31, 2·27) and low consumption of fruit and vegetables (TV-viewing: OR 1·70; 95 % CI 1·29, 2·23; computer/tablet: OR 1·53; 95 % CI 1·08, 2·17) incidence. Consistent high computer/tablet use also presented higher odds for incidence of elevated frequency of ultra-processed food consumption. Conclusions: Participants with incidence of sedentary behaviours were also more likely to present incidence of unhealthy diet during the COVID-19 pandemic quarantine.Sedentary behaviourFeeding behaviourHealth behaviourSocial distancingCOVID-19info:eu-repo/semantics/openAccessreponame:Repositório Institucional da FIOCRUZ (ARCA)instname:Fundação Oswaldo Cruz (FIOCRUZ)instacron:FIOCRUZLICENSElicense.txtlicense.txttext/plain; charset=utf-83134https://arca.fiocruz.br/bitstreams/b7f7c4ae-f87d-41a4-be35-d8b207a22288/download0ab46789d568c4ba27c7b5d29a9fe9c4MD51falseAnonymousREADORIGINALWerneck_André_etal_ICICT_2020_COVID-19.pdfWerneck_André_etal_ICICT_2020_COVID-19.pdfapplication/pdf200306https://arca.fiocruz.br/bitstreams/b13feeb3-56df-441a-95cd-6307722c3ef6/download193e72f2a8230166e5fa86f936a291b3MD52trueAnonymousREADTEXTWerneck_André_etal_ICICT_2020_COVID-19.pdf.txtWerneck_André_etal_ICICT_2020_COVID-19.pdf.txtExtracted texttext/plain23901https://arca.fiocruz.br/bitstreams/6afbf041-165a-48ee-b464-5b7b86003c38/download15ec3664d86936503935ab284383bd23MD57falseAnonymousREADTHUMBNAILWerneck_André_etal_ICICT_2020_COVID-19.pdf.jpgWerneck_André_etal_ICICT_2020_COVID-19.pdf.jpgGenerated Thumbnailimage/jpeg5560https://arca.fiocruz.br/bitstreams/916d29da-49bc-4dca-992e-9337fa48e86a/download137fe7e14760d14d9e406ed436fc8548MD58falseAnonymousREADicict/454352025-07-30 00:45:26.23open.accessoai:arca.fiocruz.br:icict/45435https://arca.fiocruz.brRepositório InstitucionalPUBhttps://www.arca.fiocruz.br/oai/requestrepositorio.arca@fiocruz.bropendoar:21352025-07-30T03:45:26Repositório Institucional da FIOCRUZ (ARCA) - 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dc.title.none.fl_str_mv Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
title Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
spellingShingle Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
Werneck, André O.
Sedentary behaviour
Feeding behaviour
Health behaviour
Social distancing
COVID-19
title_short Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
title_full Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
title_fullStr Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
title_full_unstemmed Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
title_sort Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil
author Werneck, André O.
author_facet Werneck, André O.
Silva, Danilo R.
Malta, Deborah C.
Gomes, Crizian Saar
Souza-Júnior, Paulo R. B.
Azevedo, Luiz Otavio de
Barros, Marilisa Berti de Azevedo
Szwarcwald, Celia Landmann
author_role author
author2 Silva, Danilo R.
Malta, Deborah C.
Gomes, Crizian Saar
Souza-Júnior, Paulo R. B.
Azevedo, Luiz Otavio de
Barros, Marilisa Berti de Azevedo
Szwarcwald, Celia Landmann
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Werneck, André O.
Silva, Danilo R.
Malta, Deborah C.
Gomes, Crizian Saar
Souza-Júnior, Paulo R. B.
Azevedo, Luiz Otavio de
Barros, Marilisa Berti de Azevedo
Szwarcwald, Celia Landmann
dc.subject.en.none.fl_str_mv Sedentary behaviour
Feeding behaviour
Health behaviour
Social distancing
COVID-19
topic Sedentary behaviour
Feeding behaviour
Health behaviour
Social distancing
COVID-19
description University of São Paulo. Department of Nutrition, School of Public Health. São Paulo, SP, Brazil.
publishDate 2020
dc.date.accessioned.fl_str_mv 2020-12-27T00:21:31Z
dc.date.available.fl_str_mv 2020-12-27T00:21:31Z
dc.date.issued.fl_str_mv 2020
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.citation.fl_str_mv WERNECK, André O. et al. Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil. Public Health Nutrition, p. 1-5, Dec. 2020.
dc.identifier.uri.fl_str_mv https://arca.fiocruz.br/handle/icict/45435
dc.identifier.issn.none.fl_str_mv 1368-9800
dc.identifier.doi.none.fl_str_mv 10.1017/S1368980020004188
identifier_str_mv WERNECK, André O. et al. Associations of sedentary behaviours and incidence of unhealthy diet during the COVID-19 quarantine in Brazil. Public Health Nutrition, p. 1-5, Dec. 2020.
1368-9800
10.1017/S1368980020004188
url https://arca.fiocruz.br/handle/icict/45435
dc.language.iso.fl_str_mv eng
language eng
dc.relation.isversionof.none.fl_str_mv https://www.arca.fiocruz.br/handle/icict/44262
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Cambridge University Press
publisher.none.fl_str_mv Cambridge University Press
dc.source.none.fl_str_mv reponame:Repositório Institucional da FIOCRUZ (ARCA)
instname:Fundação Oswaldo Cruz (FIOCRUZ)
instacron:FIOCRUZ
instname_str Fundação Oswaldo Cruz (FIOCRUZ)
instacron_str FIOCRUZ
institution FIOCRUZ
reponame_str Repositório Institucional da FIOCRUZ (ARCA)
collection Repositório Institucional da FIOCRUZ (ARCA)
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