Base temperature, thermal time and phyllochron of escarole cultivation
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Publication Date: | 2018 |
Other Authors: | , , , , , , |
Format: | Article |
Language: | eng |
Source: | Horticultura Brasileira |
Download full: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400466 |
Summary: | ABSTRACT The objective of this study was to determine the base temperature of escarole and to apply in the phenological analysis of crop during four growing periods. The study was carried out with escarole (Chicorium endivia) ‘Escarola Lisa’ cultivar, at the Federal University of Santa Maria, campus Frederico Westphalen-RS. The experiment was performed in a randomized block design with four sowing periods (P1: 2/15/2015; P2: 04/29/2015, P3: 07/22/2015, P4: 10/16/2015) and 10 replicates, each replicate being one plant. The evaluations consisted of counting the number of leaves, performed three times a week after transplanting date until the harvesting point. To determine the base temperature, the following methods were used: standard deviation in degree-days (SDgd), standard deviation in days (SDd), coefficient of variation in degree-days (CVgd), coefficient of variation in days (CVd), regression coefficient (RC) and X-intercept. The base temperature for emission of two successive leaves in the escarole is 4.7°C, obtained by values of 4.0 and 5.5°C, observed in the SDgd and RC methods. For two leaves emission, the temperature between 16.6 and 27.8°C day leaf-1 is necessary. |
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Base temperature, thermal time and phyllochron of escarole cultivationChicorium endiviaphenologydegree-daysleaf emissionABSTRACT The objective of this study was to determine the base temperature of escarole and to apply in the phenological analysis of crop during four growing periods. The study was carried out with escarole (Chicorium endivia) ‘Escarola Lisa’ cultivar, at the Federal University of Santa Maria, campus Frederico Westphalen-RS. The experiment was performed in a randomized block design with four sowing periods (P1: 2/15/2015; P2: 04/29/2015, P3: 07/22/2015, P4: 10/16/2015) and 10 replicates, each replicate being one plant. The evaluations consisted of counting the number of leaves, performed three times a week after transplanting date until the harvesting point. To determine the base temperature, the following methods were used: standard deviation in degree-days (SDgd), standard deviation in days (SDd), coefficient of variation in degree-days (CVgd), coefficient of variation in days (CVd), regression coefficient (RC) and X-intercept. The base temperature for emission of two successive leaves in the escarole is 4.7°C, obtained by values of 4.0 and 5.5°C, observed in the SDgd and RC methods. For two leaves emission, the temperature between 16.6 and 27.8°C day leaf-1 is necessary.Associação Brasileira de Horticultura2018-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400466Horticultura Brasileira v.36 n.4 2018reponame:Horticultura Brasileirainstname:Associação Brasileira de Horticultura (ABH)instacron:ABH10.1590/s0102-053620180407info:eu-repo/semantics/openAccessSchmidt,DeniseCaron,Braulio OValera,OscarMeira,DanielaFontana,Daniele CZanatta,Thais PWerner,Carla JBrezolin,Patriciaeng2018-12-17T00:00:00Zoai:scielo:S0102-05362018000400466Revistahttp://cms.horticulturabrasileira.com.br/ONGhttps://old.scielo.br/oai/scielo-oai.php||hortbras@gmail.com1806-99910102-0536opendoar:2018-12-17T00:00Horticultura Brasileira - Associação Brasileira de Horticultura (ABH)false |
dc.title.none.fl_str_mv |
Base temperature, thermal time and phyllochron of escarole cultivation |
title |
Base temperature, thermal time and phyllochron of escarole cultivation |
spellingShingle |
Base temperature, thermal time and phyllochron of escarole cultivation Schmidt,Denise Chicorium endivia phenology degree-days leaf emission |
title_short |
Base temperature, thermal time and phyllochron of escarole cultivation |
title_full |
Base temperature, thermal time and phyllochron of escarole cultivation |
title_fullStr |
Base temperature, thermal time and phyllochron of escarole cultivation |
title_full_unstemmed |
Base temperature, thermal time and phyllochron of escarole cultivation |
title_sort |
Base temperature, thermal time and phyllochron of escarole cultivation |
author |
Schmidt,Denise |
author_facet |
Schmidt,Denise Caron,Braulio O Valera,Oscar Meira,Daniela Fontana,Daniele C Zanatta,Thais P Werner,Carla J Brezolin,Patricia |
author_role |
author |
author2 |
Caron,Braulio O Valera,Oscar Meira,Daniela Fontana,Daniele C Zanatta,Thais P Werner,Carla J Brezolin,Patricia |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Schmidt,Denise Caron,Braulio O Valera,Oscar Meira,Daniela Fontana,Daniele C Zanatta,Thais P Werner,Carla J Brezolin,Patricia |
dc.subject.por.fl_str_mv |
Chicorium endivia phenology degree-days leaf emission |
topic |
Chicorium endivia phenology degree-days leaf emission |
description |
ABSTRACT The objective of this study was to determine the base temperature of escarole and to apply in the phenological analysis of crop during four growing periods. The study was carried out with escarole (Chicorium endivia) ‘Escarola Lisa’ cultivar, at the Federal University of Santa Maria, campus Frederico Westphalen-RS. The experiment was performed in a randomized block design with four sowing periods (P1: 2/15/2015; P2: 04/29/2015, P3: 07/22/2015, P4: 10/16/2015) and 10 replicates, each replicate being one plant. The evaluations consisted of counting the number of leaves, performed three times a week after transplanting date until the harvesting point. To determine the base temperature, the following methods were used: standard deviation in degree-days (SDgd), standard deviation in days (SDd), coefficient of variation in degree-days (CVgd), coefficient of variation in days (CVd), regression coefficient (RC) and X-intercept. The base temperature for emission of two successive leaves in the escarole is 4.7°C, obtained by values of 4.0 and 5.5°C, observed in the SDgd and RC methods. For two leaves emission, the temperature between 16.6 and 27.8°C day leaf-1 is necessary. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400466 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400466 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/s0102-053620180407 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
publisher.none.fl_str_mv |
Associação Brasileira de Horticultura |
dc.source.none.fl_str_mv |
Horticultura Brasileira v.36 n.4 2018 reponame:Horticultura Brasileira instname:Associação Brasileira de Horticultura (ABH) instacron:ABH |
instname_str |
Associação Brasileira de Horticultura (ABH) |
instacron_str |
ABH |
institution |
ABH |
reponame_str |
Horticultura Brasileira |
collection |
Horticultura Brasileira |
repository.name.fl_str_mv |
Horticultura Brasileira - Associação Brasileira de Horticultura (ABH) |
repository.mail.fl_str_mv |
||hortbras@gmail.com |
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1754213083896610816 |