1
Assuntos:
“...Food anthropology...”
Processing food: a study of the eating and the Food Engineerings role in the current world context
Dissertação
2
Assuntos:
“...Suboptimal food products...”
The impact of norms on suboptimal food consumption : a solution for food waste
Dissertação
4
5
Assuntos:
“...[pt] FOOD DESIGN...”
[en] FOOD DESIGN: A SYSTEMIC EYE ON THE ROLE OF THE CHEF DE CUISINE
Tese
6
7
“...Retail plays a strategic and influential role in the food value chain, acting as a crucial link...”
The effects of retail sustainable strategies on the sustainability of the food value chain
Dissertação
8
Assuntos:
“...Food products...”
The terroir concept for food products: the case of the cheese market in Brazil
Dissertação
9
“...The agrifood system is of great economic importance, providing a significant contribution...”
Innovation adoption in the agri-food system: a model proposition
Tese
10
“.... Since 2009, a federal law requires public schools in Brazil to use at least 30% of their food budgets...”
Essays in public food procurement: the case of PNAE in Brazil
Tese
11
Assuntos:
“...Food security...”
Analysis of the decreasing food security situation and impact on household in Pakistan
Tese
12
“... chronic hunger. The United States is the world’s largest food waster. One third of America’s food with...”
Wasted: understanding the economic and social impact of food waste
Dissertação
13
Assuntos:
“...Food...”
An evaluation of the food and drug administration’s expedited pathways
Dissertação
14
15
“... new structures with functional characteristics and properties of interest to the food area. The...”
Intermolecular interactions between supramolecular structures and molecules of interest in the food
Tese
16
Assuntos:
“...Food wastes...”
Understanding the factors that impact on household food waste
Dissertação
17
“... 2nd generation (LID-2G). Also, when the adaptation incorporates the recycling of resources for water-energy-food...”
Decentralized urban runoff recycling facility addressing the security of the water-energy-food nexus
Tese
18
19
Assuntos:
“...Food Additives...”
New insights into the detection of food additives in foodstuffs: the use of pulse voltammetry techniques
Dissertação