Qualidade da semeadura e do arranquio mecanizado do amendoim
Ano de defesa: | 2015 |
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Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | |
Tipo de documento: | Tese |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Estadual Paulista (Unesp)
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Programa de Pós-Graduação: |
Não Informado pela instituição
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Departamento: |
Não Informado pela instituição
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País: |
Não Informado pela instituição
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Palavras-chave em Português: | |
Link de acesso: | http://hdl.handle.net/11449/126625 http://www.athena.biblioteca.unesp.br/exlibris/bd/cathedra/11-08-2015/000843340.pdf |
Resumo: | The successful deployment and digging peanut depends on the soil condition, the mechanized systems and the quality of agricultural operations indexes. The quality of seeding is essential to obtain adequate plant population seeking high yields and in the digging should be done in the best possible conditions to prevent the pods losses. Furthermore, the use of automatic routing technology has been used for the purpose of improving alignment and efficiency of operations. In this work three studies were carried out to evaluate the quality of sowing (first study) and digging (second study) peanut mechanized in three different textural classes of soils (Sandy, Clayey and Silty) and water content conditions that they were, beyond comparison of operations carried out using the autopilot or manually operated (third study). The experiments were performed in locations of São Paulo, Brazil, in a completely randomized design, arranged in bands, and used statistical process control to evaluate the quality of operations. In the first study the highest quality obtained for seeding density and normal spacing gave the soil of Clay textural class an initial stand of seedlings and more homogeneous as expected. The Sandy had only their quality affected by greater variability obtained due to water soil conditions at planting. Already Silty textural class, except the density and sowing depth that is unique of machine performance, obtained lower quality than other soil types due to harmful conditions on the soil water content and rainfall. In the second study, the homogeneity of the conditions of the water contents found at the time of digging on Silty textural class of soil resulted in lower losses and process variation, resulting in a higher quality. The Clay textural class had lower quality that soil Silty for only differences in variability, but not disqualified. The Sandy showed soil water content and pods out of the ideals and stipulated standards ... |