Indicadores de qualidade biológica de um latossolo argiloso sob diferentes sistemas de manejo

Detalhes bibliográficos
Ano de defesa: 2016
Autor(a) principal: Moreira, Macarius Cesar Di Lauro lattes
Orientador(a): Secco, Deonir lattes
Banca de defesa: Tokura, Luciene Kazue lattes, Grange, Luciana lattes
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Estadual do Oeste do Parana
Programa de Pós-Graduação: Programa de Pós-Graduação Stricto Sensu em Energia na Agricultura
Departamento: Agroenergia
País: BR
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://tede.unioeste.br:8080/tede/handle/tede/810
Resumo: The soil microbes quickly respond the changes that the management systems cause in the soil, therefore, are sensitive indicators of biological soil quality. In this context, this study aims to assess the impact of seven management systems (MI) Millet (glaucum Pennisetum), (AP) Oat (Avena strigosa), (MP) Black Mucuna (Stizolobium aterrimum), (EF) pea (pea subsp. arvense) + (AP) Oat (Avena strigosa), (PDG) Till plaster cast (PDE) Till scarified and (SPD) Planting Direct Traditionally, the soil quality bio-indicators, (TOC) Total organic carbon (MO) organic Matter soil, (CBMS) ground biomass carbon (RBS) basal soil respiration (qCO2) respiratory coefficient (qMIC), microbial coefficient (Ds) soil density and carbon and its effects on root growth and the yield of soybeans. It was used the completely randomized design, with seven treatments. Soil samples were carried out in three periods; (PP) pre-plant (PF) pre-flowering and (PP) after soybean harvest in the period from July 2014 to March 2015 in four replications for each analysis, and samples collected at Layer (0-10 ) from soil. Statistical analysis was performed using Assistat® 7.6 beta software, version 2012 (Smith, 2012). The analyzes were carried out analysis of variance (ANOVA) and treatment means were compared by TUKEY test at 5% significance; Black Mucuna, the pea forage and tillage system were the most suitable for the improvement of biological soil properties. The cover crops and management system does not affect the root growth and yield of soybean grain