Avaliação econômica do cooperativismo na cadeia produtiva do leite no Vale do São Lourenço (MT)

Detalhes bibliográficos
Ano de defesa: 2016
Autor(a) principal: Jesus, Esdras Warley Nunes de
Orientador(a): Não Informado pela instituição
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Mato Grosso
Brasil
Faculdade de Economia (FE)
UFMT CUC - Cuiabá
Programa de Pós-Graduação em Economia
Programa de Pós-Graduação: Não Informado pela instituição
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Link de acesso: http://ri.ufmt.br/handle/1/5876
Resumo: The study aimed to carry out an economic evaluation of dairy farming of the Vale São Lourenço-MT through the study of Cooperative COMAJUL with industrial headquarters in Jaciara, MT. Therefore, the quantitative and qualitative information in order to analyze the milk production chain were verified. It was found that the milk production sector (farmers), the milk processing sector (cooperative), the distribution and consumption of processed milk and dairy products. The study presents qualitative analysis to check for points of bottlenecks within this production chain and proposes strategies for improving income and welfare of the region. In addition, it sought to evaluate quantitatively the relationship between supply and prices. In qualitative view, it was observed that during the production of fresh milk in the years 2003-2015, the production chain was in successor threat justified by points arising bottlenecks in rural properties (within the gate) and not in the management model chosen by the cooperative (upstream and downstream). The quantitative data indicated the significance of the production of packaged milk Type C and organization of participation together to production markets, retail and wholesale.