Detalhes bibliográficos
Ano de defesa: |
2016 |
Autor(a) principal: |
Graciano, Monyele Camargo
 |
Orientador(a): |
Abdala, Klaus de Oliveira
 |
Banca de defesa: |
Abdala, Klaus de Oliveira
,
Almeida , Luiz Manoel de Moraes Camargo,
Souza, Cleonice Borges de |
Tipo de documento: |
Dissertação
|
Tipo de acesso: |
Acesso aberto |
Idioma: |
por |
Instituição de defesa: |
Universidade Federal de Goiás
|
Programa de Pós-Graduação: |
Programa de Pós-graduação em Agronegocio (EAEA)
|
Departamento: |
Escola de Agronomia e Engenharia de Alimentos - EAEA (RG)
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País: |
Brasil
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Palavras-chave em Português: |
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Palavras-chave em Inglês: |
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Área do conhecimento CNPq: |
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Link de acesso: |
http://repositorio.bc.ufg.br/tede/handle/tede/6056
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Resumo: |
This study sought to weave an analysis of the Bolsa Verde Program from its institutional axis, which are: environmental conservation, promoting citizenship, productive inclusion, eradication of rural poverty, and for the latter, it is important to make an alignment to the concept of food security. The overall objective of this research was to evaluate the effectiveness of the Bolsa Verde Program in Sustainable Development Canudos Settlement in the State of Goiás, in the 2012 period to 2014. To check these objectives, the methodology used in the work was a qualitative and quantitative approach, held field research, where we proceeded to the interviews and application forms. These forms took as guiding the Environmental Indicator (AI), the Brazilian Food Insecurity Scale (EBIA) and socioeconomic issues. Resettled 38 families were interviewed benefited from the Bolsa Verde Program . The work is structured by the introduction and three chapters. In the first chapter are the search paths and operating methods, the second is the theoretical work, addressing aspects of public policy, rural poverty, rural and sustainable development, food security, public policy in Brazil and foundations Program Green bag. In the third chapter, we proceeded to the analysis and discussion of the results collected in the field. It was noticed from the data that the Bolsa Verde Program has influence on levels of food security of beneficiaries as 50 % of respondents were in Food Insecurity Take 47% and Food Safety . However as environmental consideration the program presented evidence of inefficiency , since the levels measured by the Environmental Indicator predominantly were medium and low. |