Food neophobia among Brazilian children : prevalence and questionnaire score development

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Bibliographische Detailangaben
1. Verfasser: Almeida, Priscila Claudino de
Publikationsdatum: 2022
Weitere Verfasser: Vasconcelos, Ivana Aragão Lira, Zandonadi, Renata Puppin, Nakano, Eduardo Yoshio, Raposo, António, Han, Heesup, Araya-Castillo, Luis, Ariza-Montes, Antonio, Botelho, Raquel Braz Assunção
Format: Article
Sprache: eng
Quelle: Repositório Institucional da UnB
Download full: https://repositorio.unb.br/handle/10482/43663
https://doi.org/10.3390/su14020975
https://orcid.org/0000-0003-0370-3089
https://orcid.org/0000-0002-5286-2249
https://orcid.org/0000-0001-6356-3001
https://orcid.org/0000-0001-7574-3907
https://orcid.org/0000-0002-5921-0753
Zusammenfassung: This study aims to create and validate a score to classify food neophobia among Brazilian children (from the ages of 4 to 11 years) and investigate the prevalence of food neophobia. This descriptive cross-sectional population-based study is conducted following three steps: (i) the application of an instrument to identify food neophobia in Brazilian children by their caregivers; (ii) the instrument’s score definition; and (iii) the evaluation and characterization of the national prevalence of food neophobia among Brazilian children. The scores were categorized into three levels, based on the tertial approximation: low, moderate, and high. The study had 1112 participants, and the prevalence of high food neophobia was observed in 33.4% of Brazilian children. The prevalence of food neophobia allowed us to identify this behavior in Brazilian children and better understand the population. Boys were significantly more neophobic than girls. The general neophobia score and domains did not significantly differ between Brazilian regions and age groups. It is worrying that food neophobia did not decrease with advancing age. The score for the complete instrument with 25 items, or the 3 domains, makes its use practical. It can be used to assess neophobia with more caution, evaluate the most neophobic children, and enable more targeted professional interventions to promote healthier and sustainable eating habits.
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author Almeida, Priscila Claudino de
author2 Vasconcelos, Ivana Aragão Lira
Zandonadi, Renata Puppin
Nakano, Eduardo Yoshio
Raposo, António
Han, Heesup
Araya-Castillo, Luis
Ariza-Montes, Antonio
Botelho, Raquel Braz Assunção
author2_role author
author
author
author
author
author
author
author
author_browse Almeida, Priscila Claudino de
Araya-Castillo, Luis
Ariza-Montes, Antonio
Botelho, Raquel Braz Assunção
Han, Heesup
Nakano, Eduardo Yoshio
Raposo, António
Vasconcelos, Ivana Aragão Lira
Zandonadi, Renata Puppin
author_facet Almeida, Priscila Claudino de
Vasconcelos, Ivana Aragão Lira
Zandonadi, Renata Puppin
Nakano, Eduardo Yoshio
Raposo, António
Han, Heesup
Araya-Castillo, Luis
Ariza-Montes, Antonio
Botelho, Raquel Braz Assunção
author_role author
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bitstream.url.fl_str_mv http://repositorio2.unb.br/jspui/bitstream/10482/43663/1/ARTIGO_FoodNeophobiaBrazilian.pdf
http://repositorio2.unb.br/jspui/bitstream/10482/43663/2/license.txt
collection Repositório Institucional da UnB
dc.contributor.author.fl_str_mv Almeida, Priscila Claudino de
Vasconcelos, Ivana Aragão Lira
Zandonadi, Renata Puppin
Nakano, Eduardo Yoshio
Raposo, António
Han, Heesup
Araya-Castillo, Luis
Ariza-Montes, Antonio
Botelho, Raquel Braz Assunção
dc.date.accessioned.fl_str_mv 2022-05-06T14:36:56Z
dc.date.available.fl_str_mv 2022-05-06T14:36:56Z
dc.date.issued.fl_str_mv 2022
dc.identifier.citation.fl_str_mv ALMEIDA, Priscila Claudino de et al. Food neophobia among Brazilian children: prevalence and questionnaire score development. Sustainability, v. 14, n. 2, 975, 2022. DOI: https://doi.org/10.3390/su14020975, Disponível em: https://www.mdpi.com/2071-1050/14/2/975. Acesso em: 6 maio 2022.
dc.identifier.doi.pt_BR.fl_str_mv https://doi.org/10.3390/su14020975
dc.identifier.orcid.pt_BR.fl_str_mv https://orcid.org/0000-0003-0370-3089
https://orcid.org/0000-0002-5286-2249
https://orcid.org/0000-0001-6356-3001
https://orcid.org/0000-0001-7574-3907
https://orcid.org/0000-0002-5921-0753
dc.identifier.uri.fl_str_mv https://repositorio.unb.br/handle/10482/43663
dc.language.iso.fl_str_mv eng
dc.publisher.none.fl_str_mv MDPI
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dc.source.none.fl_str_mv reponame:Repositório Institucional da UnB
instname:Universidade de Brasília (UnB)
instacron:UNB
dc.subject.keyword.pt_BR.fl_str_mv Neofobia alimentar
Crianças - nutrição
Percepção parental
Comportamento alimentar
dc.title.pt_BR.fl_str_mv Food neophobia among Brazilian children : prevalence and questionnaire score development
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
description This study aims to create and validate a score to classify food neophobia among Brazilian children (from the ages of 4 to 11 years) and investigate the prevalence of food neophobia. This descriptive cross-sectional population-based study is conducted following three steps: (i) the application of an instrument to identify food neophobia in Brazilian children by their caregivers; (ii) the instrument’s score definition; and (iii) the evaluation and characterization of the national prevalence of food neophobia among Brazilian children. The scores were categorized into three levels, based on the tertial approximation: low, moderate, and high. The study had 1112 participants, and the prevalence of high food neophobia was observed in 33.4% of Brazilian children. The prevalence of food neophobia allowed us to identify this behavior in Brazilian children and better understand the population. Boys were significantly more neophobic than girls. The general neophobia score and domains did not significantly differ between Brazilian regions and age groups. It is worrying that food neophobia did not decrease with advancing age. The score for the complete instrument with 25 items, or the 3 domains, makes its use practical. It can be used to assess neophobia with more caution, evaluate the most neophobic children, and enable more targeted professional interventions to promote healthier and sustainable eating habits.
eu_rights_str_mv openAccess
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identifier_str_mv ALMEIDA, Priscila Claudino de et al. Food neophobia among Brazilian children: prevalence and questionnaire score development. Sustainability, v. 14, n. 2, 975, 2022. DOI: https://doi.org/10.3390/su14020975, Disponível em: https://www.mdpi.com/2071-1050/14/2/975. Acesso em: 6 maio 2022.
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publishDate 2022
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reponame_str Repositório Institucional da UnB
repository.mail.fl_str_mv repositorio@unb.br
repository.name.fl_str_mv Repositório Institucional da UnB - Universidade de Brasília (UnB)
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spelling Almeida, Priscila Claudino deVasconcelos, Ivana Aragão LiraZandonadi, Renata PuppinNakano, Eduardo YoshioRaposo, AntónioHan, HeesupAraya-Castillo, LuisAriza-Montes, AntonioBotelho, Raquel Braz Assunção2022-05-06T14:36:56Z2022-05-06T14:36:56Z2022ALMEIDA, Priscila Claudino de et al. Food neophobia among Brazilian children: prevalence and questionnaire score development. Sustainability, v. 14, n. 2, 975, 2022. DOI: https://doi.org/10.3390/su14020975, Disponível em: https://www.mdpi.com/2071-1050/14/2/975. Acesso em: 6 maio 2022.https://repositorio.unb.br/handle/10482/43663https://doi.org/10.3390/su14020975https://orcid.org/0000-0003-0370-3089https://orcid.org/0000-0002-5286-2249https://orcid.org/0000-0001-6356-3001https://orcid.org/0000-0001-7574-3907https://orcid.org/0000-0002-5921-0753MDPI(CC BY)info:eu-repo/semantics/openAccessFood neophobia among Brazilian children : prevalence and questionnaire score developmentinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleNeofobia alimentarCrianças - nutriçãoPercepção parentalComportamento alimentarThis study aims to create and validate a score to classify food neophobia among Brazilian children (from the ages of 4 to 11 years) and investigate the prevalence of food neophobia. This descriptive cross-sectional population-based study is conducted following three steps: (i) the application of an instrument to identify food neophobia in Brazilian children by their caregivers; (ii) the instrument’s score definition; and (iii) the evaluation and characterization of the national prevalence of food neophobia among Brazilian children. The scores were categorized into three levels, based on the tertial approximation: low, moderate, and high. The study had 1112 participants, and the prevalence of high food neophobia was observed in 33.4% of Brazilian children. The prevalence of food neophobia allowed us to identify this behavior in Brazilian children and better understand the population. Boys were significantly more neophobic than girls. The general neophobia score and domains did not significantly differ between Brazilian regions and age groups. It is worrying that food neophobia did not decrease with advancing age. The score for the complete instrument with 25 items, or the 3 domains, makes its use practical. It can be used to assess neophobia with more caution, evaluate the most neophobic children, and enable more targeted professional interventions to promote healthier and sustainable eating habits.engreponame:Repositório Institucional da UnBinstname:Universidade de Brasília (UnB)instacron:UNBORIGINALARTIGO_FoodNeophobiaBrazilian.pdfARTIGO_FoodNeophobiaBrazilian.pdfapplication/pdf334441http://repositorio2.unb.br/jspui/bitstream/10482/43663/1/ARTIGO_FoodNeophobiaBrazilian.pdf6dff4f2de0d0aea1fd99d19468051760MD51open accessLICENSElicense.txtlicense.txttext/plain102http://repositorio2.unb.br/jspui/bitstream/10482/43663/2/license.txtaed4704d04bb260d4decd80db311aaa5MD52open access10482/436632023-06-04 19:25:37.419open accessoai:repositorio.unb.br:10482/43663U3VibWlzc8OjbyBlZmV0aXZhZGEgZGUgYWNvcmRvIGNvbSBsaWNlbsOnYSBjb25jZWRpZGEgcGVsbyBhdXRvciBlL291IGRldGVudG9yIGRvcyBkaXJlaXRvcyBhdXRvcmFpcy4KRepositório InstitucionalPUBhttps://repositorio.unb.br/oai/requestrepositorio@unb.bropendoar:2023-06-04T22:25:37Repositório Institucional da UnB - Universidade de Brasília (UnB)
spellingShingle Food neophobia among Brazilian children : prevalence and questionnaire score development
Almeida, Priscila Claudino de
Neofobia alimentar
Crianças - nutrição
Percepção parental
Comportamento alimentar
status_str publishedVersion
title Food neophobia among Brazilian children : prevalence and questionnaire score development
title_full Food neophobia among Brazilian children : prevalence and questionnaire score development
title_fullStr Food neophobia among Brazilian children : prevalence and questionnaire score development
title_full_unstemmed Food neophobia among Brazilian children : prevalence and questionnaire score development
title_short Food neophobia among Brazilian children : prevalence and questionnaire score development
title_sort Food neophobia among Brazilian children : prevalence and questionnaire score development
topic Neofobia alimentar
Crianças - nutrição
Percepção parental
Comportamento alimentar
url https://repositorio.unb.br/handle/10482/43663
https://doi.org/10.3390/su14020975
https://orcid.org/0000-0003-0370-3089
https://orcid.org/0000-0002-5286-2249
https://orcid.org/0000-0001-6356-3001
https://orcid.org/0000-0001-7574-3907
https://orcid.org/0000-0002-5921-0753