Showing 1 - 13 results of 13 for search '(( increases lipid decrease and processing ) OR ( decrease ratio decrease to decrease ))~', query time: 0.92s Refine Results
2
Published 2005
... of mastication, as well as linear increases on collagen levels (r=0.97 and 0.99, respectively) and decrease the...
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Article
4
Published 2024
... were also affected by processing, with a decrease in monounsaturated and saturated fatty acids, but...
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5
Published 2017
... (9% lipídeos, grupo C) ou hiperlipídica (29% lipídeos, grupo DH) durante 7 semanas antes do acasalamento...
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Master thesis
8
..., as an increase in the AI/AP ratio and decreases in pH were observed, as well as an accumulation of Volatile Fatty...
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Master thesis
10
..., um ótimo índice de qualidade nutricional lipídica, quantidades significativas de cinzas, vitamina...
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Master thesis
12
Published 2011
... flours tested. Weak and strong wheat dough with 5% of dextrin has not influence on ratio...
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Master thesis
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