Buscas alternativas:
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease on » decrease of (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
in subject » in subjects (Expandir a busca), and subject (Expandir a busca)
increases » increase (Expandir a busca), increased (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease on » decrease of (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
in subject » in subjects (Expandir a busca), and subject (Expandir a busca)
increases » increase (Expandir a busca), increased (Expandir a busca)
1
2
3
4
5
“... muscles, characterized by an increase in body fat and a decrease in muscle mass, particularly after...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Dissertação
6
“... de energia (metabolismo da glucose e sistema da fosfocreatina), autofagia e metabolismo lipídico, refletindo...”
Acessar documento
Acessar documento
7
“... supply to the fruit below the demand, causing fruit abscission. In order to clarify the subject, seven...”
Acessar documento
Acessar documento
Artigo
8
9
10
11
“... microalgae cell. On the downside, this stress condition impacts the cell growth and consequently decreases...”
Acessar documento
Acessar documento
Tese
12
13
“... sediment (s1 and s2) and (3) plants can or not modify their lipid composition by Hg toxicity through the...”
Acessar documento
Acessar documento
Dissertação
14
15
“... que a sua ação vai muito para além da redução dos níveis lipídicos em circulação. Assim, é possível afirmar...”
Acessar documento
Acessar documento
Dissertação
16
“...The human organism is subject to the oxidative stress caused by reactive oxygen species (ROS) and...”
Acessar documento
Acessar documento
Dissertação
17
18
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... active compounds. However, it is highly vulnerable to lipid oxidation due to the large amount...”Acessar documento
Dissertação
19
“..., increased lipid peroxidation and protein carbonylation in addition to the decrease in the action...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
20
“..., não foram encontrados estudos que tenham analisado a oxidação lipídica ou ainda, análises mais profundas voltadas...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso