Subjects: “...extrastriate processing...”
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Subjects: “...joint characteristics and functions...”
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Subjects: “...organic-matter processing...”
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Subjects: “...food processing...”
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Subjects: “...Protein Processing, Post-Translational...”
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“...The exposure of living organisms to metals can generate reactive oxygen species and failure...”
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“... antioxidant defence, it was observed that both AP and HFD and their association promoted a decrease in GSH...”
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Subjects: “...mass decrease...”
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Subjects: “...Processing Time...”
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Subjects: “...Signal processing...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Subjects: “...Decrease of environmental impact...”
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Subjects: “... number of deaths and the number of people affected and substantially decrease the direct economic losses...”
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“...ABSTRACT: In Brazil and worldwide, commercialization of soybeans is of great importance to the...”
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“... decrease (P <0.05). The arachidic and behenic acids increased linearly with the increase of feed...”
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Subjects: “...Peroxidação lipídica...”
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