Showing 1 - 20 results of 883 for search '(( increases during decrease the processing ) OR ( decrease any decrease pro decrease ))*', query time: 0.87s Refine Results
1
Published 2018
... and social dilemma interactions. We show that, instead of promoting pro-social behaviour, the presence...
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2
Published 2017
... before and after 28 weeks of the exercise program. The CG did not undergo any type of exercise programs...
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3
Published 2017
... both BALP activity and IL-10 gingival levels. The animals showed no any signs of toxicity...
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4
Published 2011
... beta cell viability by regulation of pro-mitotic and pro-apoptotic factors. Therefore, the effects...
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6
Published 2018
... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...
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7
Published 2018
.... Tukey’s test (p<0.05) was used for comparison between means. The increase in yellow sweet potato flour...
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9
Published 2022
Subjects: ...Signal processing...
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10
Published 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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12
Published 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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13
Published 2022
... if P&lt;0.05 and marginally significant if 0.05≤P&lt;0.1. During the nursery period (21 to 62 days old), pigs...
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14
Published 2011
... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...
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15
... ferrite decreases after each subsequent processing step, namely the two hot-rolling passes and the...
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16
Published 2015
... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...
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18
Published 2004
Subjects: ...pro-poor...
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19
Published 2010
... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...
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