Showing 1 - 20 results of 381 for search '(( increases during decrease fungi processing ) OR ( decrease strain decrease acid decrease ))*', query time: 1.05s Refine Results
1
Published 2005
...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...
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2
9
Published 2024
... impact on zootechnical performance was observed, supplementation with strain E led to an increase...
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11
Published 1993
... to the ones found in Vinho Verde grape must. A desirable malic acid decrease with moderate glucose...
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12
Published 2009
...Vanadium pentoxide mainly used as catalyst in sulphuric acid, maleic anhydride and ceramics...
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13
Published 2016
..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...
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14
Published 2016
..., euryhaline strain able to grow in seawater growth medium as well as in non-sterile urban wastewater. Because...
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15
Published 2012
... in this thesis was the exploitation of the potential of Labrys portucalensis F11 – a bacterial strain...
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16
Published 2023
Subjects: ...dissociation; forms; strain; Rhodococcus ruber - 8/4/1; biotransformation; nitrile hydratase....
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Article
17
Published 2015
Subjects: ...Ácidos orgânicos...
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Master thesis
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