Showing 1 - 20 results of 1,901 for search '(( increases during decrease food decrease ) OR ( decrease and decrease fisher effect ))*', query time: 0.87s Refine Results
2
Published 2017
... antioxidant and hepatoprotective effect of aqueous extract of Baccharis trimera (Less.) DC., Asteraceae...
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3
Published 2017
... an increase of glutathione peroxidase activity, decrease of oxidative damage and MMP2 activity. These results...
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Article
4
Published 2009
... culture of fish species, affecting growth, development and ultimately, survival of produced fish. Although...
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5
Published 2023
... fixed and variable-length. We combined item selection methods (Maximum Fisher Information – MFI – and...
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8
Published 2021
... co-feeding period was 12 days, with a progressive increase in the amount of feed offered and a decrease...
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9
Published 2019
... calpains), with an activity increase at 60 MPa/10 ºC and 75 MPa/25 ºC after 50 and 25 days, respectively...
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12
Published 2021
... present study evaluated the influence of time of harvesting and proximity to nutrient source (fish farm...
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16
18
Published 2010
... Na+/K+-ATPase activity and an increase in metallothionein (MT) in the gills. Exposure to 0CupH caused a decrease...
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20
Subjects: ...Laying hens, Fish oil, Rapeseed oil, performance production traits, Egg quality...
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