Buscas alternativas:
decrease evaluation » increase evaluation (Expandir a busca), disease evaluation (Expandir a busca), release evaluation (Expandir a busca)
increases during » increase during (Expandir a busca), increases brain (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease akt (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease evaluation » increase evaluation (Expandir a busca), disease evaluation (Expandir a busca), release evaluation (Expandir a busca)
increases during » increase during (Expandir a busca), increases brain (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease akt (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
1
2
3
“... and longer pot life but from an industrial point of view the process seems not to be economically...”
Acessar documento
Acessar documento
Relatório
4
5
6
7
8
“... activity of caspases that remained stable during the freezing process....”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
9
10
11
“... processados foram inferiores a 2 log UFC/mL ao longo de 90 dias de estocagem. A bebida atingiu médias de notas...”
Acessar documento
Acessar documento
Dissertação
12
“... a decrease in all I/R and NI/R groups. Mitochondrial osmotic swelling showed an increase in all...”
Acessar documento
Acessar documento
Artigo
13
14
“... in the laboratory the fermentation process that occurs in the rumen environment. During the ruminal...”
Acessar documento
Acessar documento
Dissertação
15
16
17
18
19
20
“... dehydration is an operation that contributes to the increase of the shelf life’s food and the decrease of its...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso