Showing 1 - 20 results of 355 for search '(( increases during decrease diet processing ) OR ( decrease at decrease walking decrease ))*', query time: 0.76s Refine Results
4
Published 2021
..., particularly during dual-task walking (DTW); walking whilst performing a cognitive task. Our aims were...
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5
Published 2025
... intermuscular beta-band coherence measured during walking was lower in the tibialis-peroneus and tibialis...
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6
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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7
Published 2017
Subjects: ...thermal processing...
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8
Published 2018
... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...
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9
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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10
Published 2015
... because males were heavier and showed less walking ability The time taken to walk one metre decreases when...
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11
Published 2009
... fitness was measured using the following tests: vertical jump test, chair rise test and maximal walking...
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13
... to decrease with the increase of the gait score. The locomotion did not differ between males or females. The...
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14
Published 2023
...Background Walking speed is reduced with aging. However, it is not certain whether the reduced...
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15
Published 2015
... classed as gait score 2, 3, 4 and 5, because females were lighter and exhibited better walking ability...
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19
Published 2024
... community domains. Here we describe “Walking the Talk for Dementia,” an immersive initiative aimed...
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