Showing 1 - 20 results of 22 for search '(( increased during decrease antioxidant processing ) OR ( decrease the decrease to decrease ))~', query time: 1.32s Refine Results
4
Published 2022
..., which prevent their consumption or any derived products. Hen’s egg allergy has increased worldwide due...
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11
Published 2018
... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...
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Doctoral thesis
13
Published 2014
... antioxidant activity. The ultrasound processing caused some reduction of bioaccessibility of vitamin C but...
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Master thesis
19
Published 2011
..., stabilization of insulin and blood glucose levels, as well as regulation of serum lipids. The aim of this...
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Master thesis
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