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increased during » increase during (Expand search), increases during (Expand search), increased urinary (Expand search)
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owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
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“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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“.... It was found that sterilization in an autoclave significantly decreased the pH of the sand and increased...”
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“... brining and marinating solutions increased during these stages due to the solubilization of the non...”
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“... of antioxidant compounds, and the antioxidant capacity of coffee pulp ensiled or non-ensiled. Dry matter...”
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“... of BB, during a 6-month period. The pH of fresh BB, 3.7, increased with F, OD, and FD preservation methods and...”
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“... antisecretory action via local and systemic routes and a significant decrease in the total gastric acid content...”
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“... its hypertrophication process. Samplings were carried out monthly during 8 consecutive years (1997...”
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“... bacterial strains, increased the availability of potassium in the soil, pH rate and reduced potential...”
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Influence of glycerol addition on the quality of cat epididymal sperm during the freeze-thaw process
“... quality better and the freeze-thaw process is the most critical stage of thawing....”Access document
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12
“..., should be removed during the steel manufacture process. The evolution of hydrogen content in steel during...”
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“... decreases in Y(NPQ) associated with a higher Mg supply regardless of inoculation, suggesting increased...”
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14
“...), and ETR for plants sprayed three times (every 96 h interval) as the PS rates increased from...”
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15
Influence of glycerol addition on the quality of cat epididymal sperm during the freeze-thaw process
“... of valuable animal specimens. The domestic cat is used as a model to study and develop cryogenics for other...”Access document
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16
“... for 1 h, 3 h, 6h and 9 h, in an attritor mill using alcohol P.A. as a lubricant. Cold compaction was then performed...”
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17
“... for 0.5 h, increased for higher soaking times (up to 48 h), and then decreased. The negative charge of the polymer...”
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18
“... for 1 h, 3 h, 6h and 9 h, in an attritor mill using alcohol P.A. as a lubricant. Cold compaction was then performed...”
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19
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... fourth week. TBARS values also increased during this period. The total aerobic and psychotropic bacteria...”Access document
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