Showing 1 - 20 results of 150 for search '(( increased during decrease and process ) OR ( decrease food decrease AND decrease ))~', query time: 0.98s Refine Results
1
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Doctoral thesis
2
Published 2021
... fourth week. TBARS values also increased during this period. The total aerobic and psychotropic bacteria...
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Master thesis
3
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
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Article
5
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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8
Published 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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11
Published 2010
...Dissertation for PhD degree in Chemical and Biological Engineering...
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12
Published 2019
..., as for example, cyclooxygenase (COX)-1 in the Tb reduction and COX-2 during fever. The demonstration of such...
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Article
15
... volume of non-reacted reactants and non-utilized catalysts during transesterification process could...
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