Showing 1 - 15 results of 15 for search '(( increase with decrease stability properties ) OR ( decrease in decrease pro decrease ))~', query time: 1.07s Refine Results
2
Published 2014
... stability of frozen catfish fillets (extracts obtained with 70% acetone and rotaevaporated; AE); on catfish...
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Doctoral thesis
4
Published 2020
... acid concentration was higher at 30 d in comparison with 15 d of storage. At 30 d, the POL and PRO had...
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Master thesis
5
Published 2022
... viscosities of hybrid solutions increased with the increase in TiO2 content because it has a high surface...
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Master thesis
6
... with 16.05% sodium stearyl fumarate according to the dynamic method and a decrease of 25.33% according...
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Master thesis
12
... antioxidant, antitumor and anti-inflammatory properties. Objective: This study aimed to evaluate the effects...
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Master thesis
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