Subjects: “...Amazon milk frog...”
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“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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Subjects: “...Milk fatty acid...”
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“... are beneficial to human health. Previous study with palm oil shows increase in fat levels in sheep...”
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“... health. Previous study with palm oil shows increase in fat levels in sheep's milk. Our hypothesis...”
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“... of the artisanal Butter cheese from Marajó, manufactured with partial substitution of buffalo milk...”
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“... cP, respectively. The increases were significantly different after 1 hour. Inversely, untreated human milk...”
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“... cP, respectively. The increases were significantly different after 1 hour. Inversely, untreated human milk...”
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Subjects: “...milk; fat; infrared spectroscopy...”
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Subjects: “...animal nutrition; cattle, digestibility; feed evaluation; intake; milk....”
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“... that were unstable to alcohol test. Unstable milk to ethanol has pH values ranging between 6.6-6.8 with...”
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“... 3, a decrease in lactose content was associated with an increase in SCC and TBC. Increases in SCC or TBC...”
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“... milk with the probiotic strain Lacticaseibacillus paracasei subsp. paracasei F19® (F19®) and the...”
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Subjects: “...camel milk...”
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“... annual ryegrass at medium pasture allowance could increase substitution rate and decrease milk production...”
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“.... There were linear increases in yields of milk, protein, lactose, and solids not fat with increasing...”
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“... increases in the contents of fat and total solids in the milk and a linear decrease in the milk lactose...”
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