Mostrando 1 - 20 resultados de 92 para a busca '(( increase with decrease l processing ) OR ( decrease in decrease food decrease ))~', tempo de busca: 0,91s Refinar Resultados
9
Publicado em 2023
... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...
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Tese
11
... the increase of OFMSW in the mixture, with the maximum experimental value of kM (0.27 d-1) obtained...
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14
Publicado em 2015
... 10.22 g/100 g, with a decrease from 6 to 37% which correlated with a significant increase in the fiber...
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Artigo
18
Publicado em 2020
... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...
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Artigo
20
Publicado em 2011
... / spherification is a new method of food processing, which can be applied to the fruit pulp, the process consists...
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Dissertação
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