Mostrando 1 - 20 resultados de 25 para a busca '(( increase their decrease milk processing ) OR ( decrease in decrease food decrease ))~', tempo de busca: 0,85s Refinar Resultados
3
Publicado em 2020
Assuntos: ...Heat processing...
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Artigo
6
Publicado em 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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12
Publicado em 2023
... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...
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13
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
18
Publicado em 2018
... different times intervals allowed increase the moisture and decrease the intensity of the red color and...
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