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“...-regulation can respond. The proposed alternative for improving quality of life is an approach to Mindfulness...”
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“... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...”
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Doctoral thesis
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“... without negatively affecting the physiology of the fruit and to increase shelf life. Mathematical models...”
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“... shelf life, for disinfestation or sterilization, being an alternative processing food technology to meet...”
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“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Article
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“...Stability is an important factor to increase the shelf life of dairy products, and this can...”
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Article
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