Buscas alternativas:
due processing » cue processing (Expandir a busca), the processing (Expandir a busca), pre processing (Expandir a busca)
increase life » increasing life (Expandir a busca), increase bone (Expandir a busca), increase due (Expandir a busca)
life decrease » life decreases (Expandir a busca), life decreased (Expandir a busca), life increase (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
due processing » cue processing (Expandir a busca), the processing (Expandir a busca), pre processing (Expandir a busca)
increase life » increasing life (Expandir a busca), increase bone (Expandir a busca), increase due (Expandir a busca)
life decrease » life decreases (Expandir a busca), life decreased (Expandir a busca), life increase (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Artigo
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“...Whenever there is a decrease of the sensory function, whether due to a disease, trauma or to the...”
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“... the life quality of the patients. One of the most common complications of diabetes is Painful Diabetic...”
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Dissertação
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“... stage of processing. In contrast, the demand for fertilizers in the country only increases. Currently...”
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Dissertação
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... active compounds. However, it is highly vulnerable to lipid oxidation due to the large amount...”Acessar documento
Dissertação
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“..., but even if this will have a positive effect on pultrusion speed (higher) it would decrease pot life...”
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Relatório
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“.... A decrease in pH to 5 results in protective effects at acute level possibly due to competing effects of the...”
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Dissertação
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“... was to promote the use of residues from the processing of Nile tilápia for the preparation of flours...”
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Tese
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“... of storage in two containers, an increase in the concentration of organic solvents and a decrease in the...”
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Dissertação
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