Subjects: “...food processing...”
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“.... Further, it assessed the direction of the association-whether increasing assimilation predicted decreases...”
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Subjects: “...processing...”
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Subjects: “...Minimal processing...”
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“... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...”
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“..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...”
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“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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“... wheat flour will be harder than those obtained with the flours from the other cereals. Concerning size...”
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“... for climate change communication, namely the need to increase risk awareness as a potential way to decrease...”
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Subjects: “...Wheat bread...”
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Subjects: “...Wheat as food...”
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Subjects: “...wheat straw...”
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Subjects: “...thermal processing...”
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Subjects: “...Wheat dextrin...”
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“... suppliers are entering in the market, it is likely the price of the utilities to decrease and be more...”
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Subjects: “...Processing...”
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“... by pelletizing hydrochars of sugarcane bagasse, pinewood sawdust, peanut pod hull, wheat straw, and peaty compost...”
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“... proliferation, cell cycle and to induce apoptosis of NCI-H460 cells. Further studies will aim at further...”
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