Mostrando 1 - 10 resultados de 10 para a busca '(( increase food decrease meat processing ) OR ( decrease in decrease may decrease ))~', tempo de busca: 0,91s Refinar Resultados
2
Publicado em 2023
... starch content of LP in comparison with BR. The increase in fibre with lower starch may increase the mass...
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Tese
5
Publicado em 2019
... casein. In the various analyzed times there was an increase in pH and a decrease in Aw until the third...
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Trabalho de conclusão de curso
7
... food, which hampers your market. The drying method is an alternative to increase the lifetime and...
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Tese
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