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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), decrease food (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease toc (Expand search)
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“... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...”
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Article
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“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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Article
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“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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Master thesis
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“... (1 and 2) were used to concentrate anionic and cationic peptides, respectively. After EDUF separation...”
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Article
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“... natural or minimally processed food products. Therefore, research has focused on processes that assure...”
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Article
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“... water, wine, salt, garlic and pepper, and undergoes processes of maturation, smoking and drying. While...”
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“... immediately (GO), 12 hours (G12) and 24 hours after exercise (G24), group trained for 8 weeks (GT) and...”
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Doctoral thesis
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“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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“...Background: The term “rabbit gastrointestinal syndrome” (RGIS) refers to a decrease in peristaltic...”
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Article