Mostrando 1 - 20 resultados de 2.223 para a busca '(( increase food decrease at decrease ) OR ( decrease lesions decrease during effects ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2019
... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...
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Artigo
3
Publicado em 1991
...The effects of massive lesions of the telencephalon on the behavioral repertoire of captive pigeons...
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Artigo
4
Publicado em 2021
... lesions, their risk factors, and association with other late adverse effects. Materials and methods...
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Artigo
8
Publicado em 2021
... by vertebrates significantly increases with increasing amount of natural area, while decreases with increasing...
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Artigo
9
Publicado em 2021
..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...
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Artigo
12
Publicado em 2022
... properties of food and increase microorganism proliferation, decreasing the shelf-life of the products...
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13
... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...
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14
Publicado em 2018
... of them. It is important to emphasize the increase of Fe, Mg and Ca in both, as well as the decrease...
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Dissertação
15
Publicado em 2024
..., temperature and pH were studied. The removal of the dye increases with the decrease in the initial...
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Artigo
16
Publicado em 2022
Assuntos: ...broiler meat; foodborne pathogen; food safety; reduction kinetics...
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Artigo
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