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Mostrando 1 - 20 resultados de 825 para a busca '(( increase during increased their processing ) OR ( decrease price decrease strain decrease ))*', tempo de busca: 1,34s Refinar Resultados
1
Publicado em 2021
“... lipolytic, proteolytic and oxidative changes of dry-cured deer loin during processing. Additionally to the...”
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Artigo
4
Publicado em 2012
“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
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5
Publicado em 2019
“... increased (P <0.01) the sperm motility, viability, acrosomal integrity and the percentage of spermatozoa...”
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Artigo
6
Publicado em 2020
“... behaviour of this product during processing is similar to that described for the same product made with...”
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Artigo
7
Publicado em 2019
“... of 8.0mM caffeine. Semen quality was evaluated after 10 and 120 minutes of incubation. The ChA increased (P <0.01...”
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Artigo
9
Publicado em 2008
“... of total polar materials-TPM) during French fries processing. Process temperature ranged from 170 to 200...”
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11
Publicado em 2012
“... physiological quality of lot. The rice seeds physical quality increased after each machine during the processing...”
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12
Publicado em 2012
“... physiological quality of lot. The rice seeds physical quality increased after each machine during the processing...”
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13
Publicado em 2011
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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14
Publicado em 2015
“... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...”
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17
Publicado em 2017
“... in molecular weight. The thermal stability increased by 20% as observed in HDT for PCL/cotton nanolinter...”
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18
Publicado em 2014
“...During the last years, the demand for high data transfer rates in optical fiber communications has...”
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Dissertação
19
Publicado em 2018
“...Introduction: The quality attributes of fish products deteriorate due to the lipid oxidation during...”
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Artigo
20
Publicado em 2023
“... increase in mediations from the screens. The objective of the research was to investigate to what extent...”
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