Showing 1 - 20 results of 387 for search '(( increase during decrease work processing ) OR ( decrease toc decrease rate decrease ))*', query time: 1.11s Refine Results
1
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Article
2
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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Article
6
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
7
... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...
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8
Published 2018
... significantly different between both processing technologies. There was an increase of phenolic contents during...
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Doctoral thesis
12
... porosity), it will decrease degradation rate because of diminished autocatalytic e ects. High initial...
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16
Published 2019
...The objective of this work was to evaluate the effect of the application of ammonium chloride...
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Article
17
Published 2019
... sugarcane cycles, result in a decrease in the productivity of stalks for processing....
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Article
18
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
20
..., seja por condições ambientais (tocas, altas altitudes) ou clínicas (insuficiência cardíaca, respiratória...
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Master thesis
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