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Mostrando 1 - 20 resultados de 123 para a busca '(( increase during decrease thermal processing ) OR ( decrease toc decrease α decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2022
“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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Artigo
2
Publicado em 2018
“... significantly different between both processing technologies. There was an increase of phenolic contents during...”
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Tese
3
Publicado em 2017
Assuntos: “...thermal processing...”
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Artigo
5
Publicado em 2009
“... of 5, 10, or 15µM, corresponding to the following treatments: MEM, TOC5, TOC10, TOC 15, TER5, TER10, and TER15. The percentages...”
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Relatório
6
por Silva, H.
Publicado em 2015
“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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Artigo
9
Publicado em 2024
“... of a decrease in tensile strength and Young’s Modulus values and an increase in elongation at break. Regarding...”
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Artigo
10
Publicado em 2014
Assuntos: “...Thermal Degradation....”
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Dissertação
11
Publicado em 2014
Assuntos: “...Thermal Degradation....”
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Dissertação
15
Publicado em 2022
“..., ion chromatography (IC) was used. A high decrease in the current between the first and the second...”
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Artigo
16
Publicado em 2023
“...Introduction: The topical use of α-tocopherol α-toc) and cinnamaldehyde (CNM) together in the oral...”
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Dissertação
18
Publicado em 2021
“... com tocoferol (TOC, 400 mg/kg de MS) de α- tocoferol ou tanino condensado (TAN, 40 g/kg de MS) de extrato taniní...”
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Dissertação
20
Publicado em 2013
“...Thermal processing may result in disruption of the native conformation of whey proteins, thus...”
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