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increase after » decrease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
of programme » of programmed (Expand search), of programmes (Expand search), of programmers (Expand search)
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or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
increase after » decrease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
of programme » of programmed (Expand search), of programmes (Expand search), of programmers (Expand search)
decrease of » decrease in (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease or » decrease on (Expand search), decrease pro (Expand search), decrease toc (Expand search)
1
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
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“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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5
“...The predicted increase in atmospheric CO2 concentration for this century is expected to lead...”
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6
“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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11
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
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12
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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13
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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15
“... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...”
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16
“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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Master thesis
17
“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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18
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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19
“...This case study is about DrinkForFood – a German start-up. The company sells personalized wines and...”
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Master thesis
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