Mostrando 1 - 20 resultados de 88 para a busca '(( increase after decrease food processing ) OR ( decrease the decrease AND decrease ))~', tempo de busca: 1,17s Refinar Resultados
3
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Artigo
10
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
13
Publicado em 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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19
Publicado em 2007
... against metals. Additionally, the particulate fraction can increase or reduce the metal toxicity. After...
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