Buscas alternativas:
decrease friction » decrease predation (Expandir a busca), decreased production (Expandir a busca), decreased functional (Expandir a busca)
friction decrease » fraction decreases (Expandir a busca), action decreases (Expandir a busca), abortion decrease (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
increase after » decrease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
at processing » meat processing (Expandir a busca), heat processing (Expandir a busca), wet processing (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 483 para a busca '(( increase after decrease at processing ) OR ( decrease friction decrease strain decrease ))*', tempo de busca: 1,12s Refinar Resultados
4
Publicado em 2015
Assuntos: “...Friction Stir Welding...”
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Dissertação
9
Publicado em 2022
“... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...”
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Artigo
10
Publicado em 2019
Assuntos: “...High pressure processing...”
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Dissertação
13
Publicado em 2017
Assuntos: “...thermal processing...”
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Artigo
14
Publicado em 2022
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Artigo
15
Publicado em 2022
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Artigo
16
Publicado em 2020
“... the tilt table in an acute care setting. The increase of HRV LF/HF and decrease of BRS suggest...”
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Dissertação
19
Publicado em 2015
“... was a decrease in density after the pre-cleaning process, which was probably due to the removal...”
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Artigo
20
Publicado em 2015
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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