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Showing 1 - 20 results of 81 for search '(( decreases with decrease wheat processing ) OR ( decrease urea decrease faster decrease ))*', query time: 0.85s Refine Results
1
Published 2022
Subjects: “...processing...”
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Article
4
Published 2020
“... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...”
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Article
5
Published 2021
“..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...”
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Article
9
Published 2024
“... wheat flour will be harder than those obtained with the flours from the other cereals. Concerning size...”
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10
Published 2018
“... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...”
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Article
11
Published 2018
“... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...”
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Article
17
Published 2003
“... laboratoriais. Após manifestarem alterações nos exames laboratoriais realizados (uréia e creatinina sangüíneas...”
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Master thesis
18
Published 2021
“... corresponded to diets containing corn silage (30%) and concentrate (70%) composed of corn, urea, mineral salts...”
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Article
19
Published 2005
“.... The presence of 2 M urea resulted in a drastic decrease of the P-factors of the pressure-assisted cold...”
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Article
20
Published 2018
“... with durum wheat flour (FT), and to evaluate its viability in the application of pasta type Talharim...”
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Master thesis
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