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Showing 1 - 20 results of 23 for search '(( decreases with decrease agro processing ) OR ( decrease on decrease and decrease ))~', query time: 1.03s Refine Results
1
Published 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
5
Published 2010
“...Dissertation for PhD degree in Chemical and Biological Engineering...”
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6
Published 2019
“... of extraction with water (WE), hydrolysis (HY) in acid solutions and a conventional industrial hydrolysis (IHY...”
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Article
8
Published 2021
“... community with their ability to accurately estimate canopy heights and aboveground biomass. This article...”
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Article
10
Published 2018
“...Nowadays, agro-industries face the challenge of meeting client's expectations, which are...”
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Bachelor thesis
11
Published 2021
“... additive due to its physicochemical properties and nutritional content, with the high demand for juice...”
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Master thesis
12
Published 2020
“... olive oil) and PRPO (Ham with partial replacement of bacon with pre-emulsified olive oil). The meat...”
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Master thesis
13
Published 2017
“... of exposed soil and decrease of agro-pastoral areas. They lead to the conclusion that a significant portion...”
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Article
14
Published 2023
“...The generation of waste in the agro-industry is a growing environmental problem, and alternatives...”
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Master thesis
15
Published 2022
“... of 25 the SDA used was HMI, at 135º C for 7 days of crystallization and impregnated with cerium...”
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Master thesis
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