Showing 1 - 20 results of 1,561 for search '(( decreases the decrease quality pre ) OR ( decrease toc decrease faster decrease ))*', query time: 0.94s Refine Results
1
Published 2021
...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...
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Article
2
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Article
3
Published 2018
... times at pre-harvest on the physiological quality of crambe (Crambe abyssinica Hochst) seeds. The...
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Article
4
Published 2018
... at pre-harvest on the physiological quality of crambe (Crambe abyssinica Hochst) seeds. The experimental...
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Article
5
Published 2004
... moisture levels of wheat and soybean mixture on cooking quality of pre-cooked pastas by extrusion-cooking...
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6
Published 2004
... moisture levels of wheat and soybean mixture on cooking quality of pre-cooked pastas by extrusion-cooking...
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Article
7
Published 2023
..., sleep will decrease in its quality. The literature highlights numerous factors that negatively influence...
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Article
8
Published 2023
... to decrease both CRC incidence and mortality by detecting and allowing the removal of adenomas. Adenomas are...
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9
Published 2012
...The requirements of production engineering for a precision hole are to ensure the required quality...
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Article
10
..., retaining the quality properties, led to the development of new processing technologies. One of those...
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Master thesis
16
Published 2019
... to reduce the drying impact on products quality. The objective of this work was to evaluate the use...
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18
Published 2007
... and pre-drying periods on yard in the quality of parchment coffee (Coffea arabica L.). Coffee beans...
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Article
19
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