Mostrando 1 - 20 resultados de 141 para a busca '(( decreases rate decrease owing decrease ) OR ( decrease the decrease flour processing ))*', tempo de busca: 0,80s Refinar Resultados
2
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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3
Publicado em 2018
..., yellow sweet potato flour has been produced for use in bakery products. This study aimed to evaluate the...
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4
Publicado em 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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7
Publicado em 2020
... pasting properties, the hydrolysates led to a decrease in all parameters, except pasting temperature...
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8
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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9
Publicado em 2011
... by fermenting and cooking manipueira, which is produced from dry cassava flour. For producing the tucupi...
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10
Publicado em 2019
... an alternative to decrease environmental impact generated during the elimination of fish processing residues...
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12
Publicado em 2015
... do trabalho foi investigar os efeitos da dieta contendo 5% de vagens de S. tubulosa em ratos machos e fêmeas...
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13
Publicado em 2013
... service was attached to the arrival. Owing this fact, the service finishes when a customer arrives. The...
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Artigo de conferência
17
Publicado em 2015
... of interpeak RR intervals taken from the heart rate monitor. The analysis was performed by chaotic global...
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