Mostrando 1 - 20 resultados de 48 para a busca '(( decreases rate decrease meat processing ) OR ( decrease lodging decrease or decrease ))*', tempo de busca: 1,03s Refinar Resultados
5
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Artigo
6
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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13
Publicado em 1968
... this is probably one of the teasons for this acreage decrease. Lodging undoubtedly is the major problem...
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Tese
14
Publicado em 2023
... that a one-unit increment in the number of local lodging establishments results in a 0.17% increase...
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Outros
17
Publicado em 2023
... to producing and commercializing organic products, while others are dedicated to lodging and guided tours...
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Artigo
19
Publicado em 2010
... cultivar Safira, the treatments were six sowing rates (150, 300, 450, 600, 750, 900 seeds m-2) and...
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