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seed processing » food processing (Expand search), and processing (Expand search)
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decreases low » decreases flow (Expand search), decreases of (Expand search), decreases l (Expand search)
decrease seed » decrease need (Expand search), decreased feed (Expand search), decreased need (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
seed processing » food processing (Expand search), and processing (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decreases low » decreases flow (Expand search), decreases of (Expand search), decreases l (Expand search)
decrease seed » decrease need (Expand search), decreased feed (Expand search), decreased need (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
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“.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...”
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“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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