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at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 4.690 para a busca '(( decreases low decrease food decrease ) OR ( decrease at decrease of basic ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2019
Assuntos: “...Contaminated food...”
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2
Publicado em 2023
“... diets. Food efficiency and protein quality of casein and gelatin mixtures in low protein diets in Wistar...”
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3
Publicado em 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
4
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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Artigo
5
Publicado em 2019
“... concentration (p < .05) compared to CG. SG showed higher fecal butyric acid and lower pH compared to baseline...”
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Artigo
6
Publicado em 2018
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
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Artigo
8
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
9
Publicado em 2020
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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Artigo
10
Publicado em 2022
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Artigo
11
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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13
Publicado em 2021
“... prevalence of awkward postures adopted by female dentists during the simulation of the basic periodontal...”
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14
Publicado em 2021
“... prevalence of awkward postures adopted by female dentists during the simulation of the basic periodontal...”
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Artigo
15
Publicado em 2021
“... for MRSA was lower than for SG and SH. The efficiency of BLA in preventing CJ growth seems to be related...”
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17
Publicado em 2017
“... defense. Our hypothesis was that MT would decrease oxidative stress and mitigate bone deterioration...”
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Artigo
18
Publicado em 2017
“...O arroz (Oryza sativa L.), alimento básico para a metade da população mundial, é uma fonte...”
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Tese
19
Publicado em 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
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20
Publicado em 2021
Assuntos: “...Mediterranean food pattern...”
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