Mostrando 1 - 20 resultados de 74 para a busca '(( decreases areas decrease meat processing ) OR ( decrease the decrease NOT decrease ))*', tempo de busca: 0,97s Refinar Resultados
4
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
Acessar documento
Artigo
7
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
Acessar documento (1)
Acessar documento (2)
Artigo
8
Publicado em 2005
... products because of their technological benefits, with reduced processing costs, although they are...
Acessar documento
Artigo
11
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
Acessar documento
12
Publicado em 2015
... they are highly appreciated, their production is subject to extensive process variability and quality...
Acessar documento
Exportar CSV Export RIS