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Showing 1 - 20 results of 707 for search '(( decreases and decrease and decrease ) OR ( decrease food decrease of based ))~', query time: 1.13s Refine Results
1
Published 2017
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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Article
2
Published 2022
“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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3
Published 2021
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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5
Published 2022
“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Master thesis
7
Published 2024
Subjects: “...Fruit and vegetables value chain...”
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Article
10
Published 2017
Subjects: “...Information and communication technology...”
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14
Published 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
15
Published 2015
“...Dissertação de mestrado em Biophysics and Bionanosystems...”
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Master thesis
20
Published 2013
Subjects: “...antimicrobial and antioxidant biopackaging...”
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